SELMI Macchia, Руководство пользователя и обслуживания

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User and service manual
– MACCHIA – Hot chocolate dispenser
25
6. Maintenance section
6.1. General information
Attention
The product present in the tank or internally to
the machine must NEVER come into contact with
water or other liquids: this may lead to the
formation of moulds and bacterial loads.
Attention
If a bacterial presence is found on the product
derived from the processing carried out with this
machine model it will be necessary to stop
production
immediately and contact the
manufacturer for the disinfection procedures.
Before carrying out maintenance or cleaning
procedures on the machine, cover the tank with the
supplied lid.
Never clean or lubricate components in motion.
Warning
Extraordinary maintenance on the machine is
exclusively carried out by the technicians
approved by the manufacturer. The training
course carried out only gives the client the base
instructions for ordinary maintenance. The
manufacturer suggests carrying out a full
service every two years to guarantee the safety
conditions.
Note
The maintenance technician must note on an
appropriate logbook all the interventions carried
out on the machine. This section describes the
ordinary checking and maintenance procedures
needed to guarantee the correct functioning of
the machine.
Any other intervention that may be necessary to
eliminate anomalies or faults must be expressly
authorized by the manufacturer.
For major repairs it is recommended to turn to the
manufacturer
whose specialised personnel,
possessing the technical expertise acquired from the
original manufacturing in the factory, are always
reachable and able to intervene quickly.
For maintenance or replacement of commercial
components installed on the machine keep to the
instructions provided directly by the manufacturers.
Such instructions are normally attached to the
components or obtainable via catalogues or manuals
provided by the manufacturers.
Environment
The components replaced during maintenance
operations must be disposed of according to the
laws in force concerning waste materials. If
necessary, they can be sent to the manufacturer,
who will dispose of them in the most appropriate
manner.
6.2. General safety practice
Attention
Before starting a maintenance procedure
disconnect the machine from the mains and put
in place all the necessary safety measures.
Attention
During maintenance procedures place on the
machine, preferably on the control panel but in
any case in a clearly visible location, a sign with
the text: “MACHINE UNDER MAINTENANCE, DO
NOT SWITCH ON”.
Maintenance work must be carried out by specialised
technicians who are trained in specific sectors, which
for this machine are:
-
mechanical maintenance technicians;
- electrical maintenance technicians.
It is the duty of the Safety Officer to ascertain the
professionalism and competence of the maintenance
technicians.