24 English
Oper
ations
Operations
12:00
< Keep Warm
80°C
1hr 30min
Ready at 13:30
START
6.
Select
Ready at
, and then press the
Dial Knob
to set the desired end time.
•
When you set the cooking time,
the oven displays the time cooking
will end. (Ex.
Ready at 13:30
)
•
This step is not applicable for
Slow
Cook
.
12:00
< Keep Warm
80°C
1hr 30min
Ready at 14:30
START
7.
Select
START
, and then press the
Dial
Knob
.
•
If you did not change the end
time, the oven starts cooking
immediately.
•
If you changed the end time, the
oven will automatically adjust the
start time to end cooking at the
set time.
•
If you selected
Slow Cook
, the
oven completes cooking with
a melody when the internal
temperature of the meat reaches
the set temperature.
Special Function
12:00
Convection
160°C
Fast Preheat Off
Cook Time
START
1.
On the main screen, select
Convection
,
and then press the
Dial Knob
.
2.
Select
Special Function
, and then press
the
Dial Knob
.
12:00
Special Function
Keep Warm
Plate Warm
Defrost
3.
Select the desired function, and then
press the
Dial Knob
.
•
For detailed information of each
function, see “
”.
12:00
< Keep Warm
60°C
Cook Time
START
4.
Set the desired temperature.
•
The default temperature and the
temperature differ depending on
the cook mode.
12:00
< Keep Warm
80°C
Cook Time
START
5.
Select
Cook Time
, and then press the
Dial Knob
to set the desired cooking
time, or select
Probe Temperature
, and
then press the
Dial Knob
to set the
target temperature of your meat.
•
Probe Temperature
is only
applicable for
Slow Cook
.
•
Maximum cooking time is
23 hours and 59 minutes.
NV75T8879RK_EU_DG68-01258C-00_EN.indd 24
2020-02-26 11:44:49