58 English
Tr
ouble
shoo
ting
Troubleshooting
Problem
Cause
Action
Steam leaks from the
door.
Water or steam may be
generated by the cooking or
defrosting process, depending
on the food. This is not an oven
malfunction.
Let the oven cool and then wipe
with a dry dish towel.
There is water left in
the oven.
Water or steam may be
generated by the cooking or
defrosting process, depending
on the food. This is not an oven
malfunction.
Let the oven cool and then wipe
with a dry dish towel.
The brightness inside
the oven varies.
Changes in brightness reflect
changes in power output. Power
output changes depending on
the functions in use.
Power output changes during
cooking are not malfunctions.
Cooking is finished,
but the cooling fan is
still running.
To ventilate the oven, the
cooling fan continues to run for
about 5 minutes after cooking is
complete.
This is not an oven malfunction.
Pressing the +30sec
button operates the
oven.
This happens when the oven was
not operating.
The microwave oven is designed
to start operating when you
press the +30 sec button if it was
not operating.
Turntable
While turning, the
turntable comes out
of place or stops
turning.
There is no roller ring, or the
roller ring is not properly in
place.
Install the roller ring and then
try again.
The turn table drags
while turning.
The roller ring is not properly
in place, there is too much food,
or the container is too large
and touches the inside of the
microwave.
Adjust the amount of food and
do not use containers that are
too large.
The turn table rattles
while turning and is
noisy.
Food residue is stuck to the
bottom of the oven.
Remove any food residue stuck
to the bottom of the oven.
MS14K6000AS_AA_DE68-04345Q-00_EN.indd 58
6/1/2016 3:53:06 PM