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en-Translation of the original assembly instructions
Safety instructions for transport/assembly
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Specifications for assembly at the factory
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Connecting the electrical installation modules
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Gas hob, large gas hob, gas grill modules
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Installation modules with multigas multifunction controls, e.g. gas griddle plate
Gas grill/gas charcoal grill installation module: Transport protection
Installing the gas/water supply/drain lines
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Attaching the labels for the hob
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Attaching signs to the electrical installation compartment cover panel
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Group identification on the type label
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Checking the cooking station at the factory
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Tasks for separate delivery of top and base units
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Installation, assembly at the installation site
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Setting up the cooking station
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Installation for separate delivery of plinth, top/base unit
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Attaching the splash guard/deflector plate
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Installing the connection between top and base units
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Removing the cover panel for the electrics/gas/water installation compartment
Removing the cover panel on the generator compartment
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Removing the bain marie, pasta cooker water drain cover panel
Installing the gas/water supply/drain lines
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Re-connect the electrical connections between top and base units
Marking of cables/components for electrical connections
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Check: Are all supply/drain lines connected completely?
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Connecting the cooking station to the mains supply
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Checking the cooking station after connecting
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Aligning the operating panels/side panels
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Checking the cooking station (checklist)
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Содержание Master VisionPRO
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