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COMPACT 24 BOILER
Contents
USE AND MAINTENANCE MANUAL
page
3
Contents
Technical dept. - All rights reserved - Reproduction prohibited
9.1.
CONTROL PANEL .......................................................................................................................... 32
9.1.1.
SETTING THE CURRENT TIME ................................................................................................. 33
9.1.2.
Storing the recipe in the boiler. ............................................................................................... 33
9.2.
ADJUSTING THE WATER TEMPERATURE IN THE BOILER ................................................................. 33
9.3.
FIRST START-UP .......................................................................................................................... 34
9.3.1.
Boiler start-up ........................................................................................................................ 34
9.3.2.
Boiler switch-off ..................................................................................................................... 34
9.4.
OPERATION ................................................................................................................................. 35
9.4.1.
Operating principle ................................................................................................................. 35
9.4.2.
Operating mode ..................................................................................................................... 35
9.4.2.1.
Internal thermostat - Position of the internal room sensor ................................................... 37
9.4.2.2.
Operation using the external thermostat ............................................................................ 37
9.4.2.3.
External thermostat connection ......................................................................................... 37
9.4.3.
Setting the ECO-STOP mode ................................................................................................... 37
9.4.3.1.
Enabling/Disabling ECO-STOP mode .................................................................................. 39
9.4.3.2.
TO BE PERFORMED BY THE FITTER .................................................................................. 39
9.4.4.
Programmed mode (with timer) ............................................................................................... 39
9.4.4.1.
Start day (abbreviation on the display UT 01)..................................................................... 40
9.4.4.2.
Clock (abbreviation on the UT 02 and UT 03) ..................................................................... 40
9.4.4.3.
Programme ..................................................................................................................... 41
9.5.
PROGRAMMING EXAMPLE ............................................................................................................. 43
9.6.
SAFETY DEVICES .......................................................................................................................... 46
9.6.1.
Alarm signals ......................................................................................................................... 47
9.6.2.
Other display indications ......................................................................................................... 48
10.
MAINTENANCE AND CLEANING ..................................................................................................... 49
10.1.
Instructions for inspection and maintenance ................................................................................ 49
10.2.
Boiler maintenance .................................................................................................................... 50
10.3.
Recommendations and obligations .............................................................................................. 50
10.4.
DAILY OR WEEKLY CLEANING UNDER THE USER'S RESPONSIBILITY ............................................ 51
10.4.1.
Before every start-up .......................................................................................................... 51
10.4.2.
Check every 2 / 3 days ........................................................................................................ 51
10.4.3.
Cleaning the exchanger and the compartment underneath the brazier every 2/3 days .............. 52
10.5.
ROUTINE CLEANING UNDER THE SPECIALISED TECHNICIAN'S RESPONSIBILITY ........................... 53
10.5.1.
CLEANING THE EXCHANGER AND PIPE UNIT ........................................................................ 53
10.5.2.
Decommissioning (end of season) ........................................................................................ 55
10.5.3.
Checking the internal components ........................................................................................ 55
11.
FAULTS / CAUSES / SOLUTIONS ................................................................................................... 57
