6 | Manual cooking
Operating instructions
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This will prevent fire hazards:
– Observe the permissible fill level in the pan and do not exceed it.
– Never pour water into hot oil or fat.
– Remove food residue and contaminants in oil or fat on a regular basis.
– Check the quality of the oil or fat before frying.
– Change the oil or fat regularly. Old oil or fat is highly flammable and tends to
foam over.
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This will prevent material damage, injury or fatal accidents:
– Never extinguish burning oil or fat with water.
6.5.2
Limited functionality
For your own safety, the following functions are not available when you are cooking food:
Automatic water refill
The following symbol is displayed while you cook food:
You can only fill the pan with the automatic water filling function once you have completely lifted the pan and
removed the oil or fat.
Open pan valve
The following symbol is displayed while you cook food:
You cannot open the pan valve until you have completely tilted the pan and removed the oil or fat.
6.5.3
Temperature range
Minimum temperature of oil
Maximum temperature of oil
Default setting
30 °C
180 °C
175 °C
If you preheat oil or fat with the pan lid closed, the oil or fat is preheated to a maximum of 150 °C. Please note the
following information on acrylamide in food [
85].
6.5.4
Filling and emptying the pan oil or fat
Use the oil cart to easily fill and empty the pan with oil or fat. Using the oil cart, you can pump oil or fat into the
pan at a maximum temperature of 180 °C. After frying, you can pour the oil or fat back into the oil cart.
Filling the oil cart
a
The drain opening is closed.
1. Open the lid of the oil cart.
2. Pour the desired amount of oil or fat into the oil cart. Observe the minimum and maximum permissible fill
quantities of the oil cart from 15-49 L.
Melt solid fat
a
There is at least 15 litres of solid fat in the oil cart.
1. Set the heater switch from 0 to I.
>
The fat is heated at 80 °C and becomes liquid. The pump does not work while the heater is running.
2. When the fat is liquid, set the heater switch from I to 0.
>
The heating is switched off. Now you can fill the pan with fat.
Filling the pan
a
There is liquid oil or fat in the oil cart.
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