Operating instructions
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Index
A
Frying
B
Basket
boil
Eggs
Meat
Milk
Pasta
Potatoes
rice
Seafood
Sugar
Vegetables and side dishes
Boil product
Boil sausages
Boiling
Fruit
PowerBoost
Bound sauces
Braising
Fish
Meat
C
Care
Accessories
Automatic water refill
Cleaning the steam nozzles
Control panel
Core temperature probes
Gasket
Pan valve
Care products
Suitable cleaning agents
Unsuitable cleaning agents
Central dial
Chocolate variety
Chop food
Clarify
Sauces
Soups
Close pan lid
Cockpit
Complying with maximum fill capacity
Confit
Fish
Meat
Vegetables and side dishes
ConnectedCooking
Operating units with smartphone
Operating units without smartphone
Register the unit without smartphone
Register with smartphone
Consommés
Continuous operation
Control panel
Clean central dial
Cleaning
Convenience sauces
Convenience soups
Cooking time
Core probes
Error report
Fish fillets
Small food item
Steak
Vegetables
Whole fish
Core temperature
Crêpes
D
Deep fry food
Deep-fry
Set the deep frying oil temperature
Deep-frying
Dairy foods and desserts
Fish
Meat
Vegetables and side dishes
Deglaze
Delta-T cooking
E
Ergonomic height adjustment
Examples of use
F
Fill level
Maximum fill level
Minimum fill level
Fill up
Fill up with oil
Focus view
Food thickness
Frying
Acrylamide
Do not open pan valve
Emptying the pan
Filling the pan with oil
Fish
Oil cart
Seafood
Vegetables and side dishes
Frying level
G
Gentle cooking
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