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Steam Setting
Two modes for steam cooking, Steam-Med and Steam-High. Cooking with steam can keep foods soft and
moist. For example: vegetables, seafood and so on. Additionally, it also can heat tin foods or vacuum packaged
foods.
➊
Place wire rack with food on the
metal tray in the lower shelf position,
then select
Steam-High
mode by
pressing
Select
button.
Note: Fill the tank with water before
using.
Example: select
Steam-High mode
➋
Press
Set
button to set the
Steam-
High
mode.
➌
Set desired cooking time by
pressing
Select
button.
Example: 5 minutes
➍
Press
Start
button. Cooking will
start. The time in the display window
will count down.
Mode
Suitable kinds of foods
Steam-High
Meat, Seafood, Root Vegetables, etc.
Steam-Med
Bun, Shrimp, Chicken Breast, etc.
Notes:
1. Fill the tank with water before using. The max
volume is 3¹⁄
๚
cups (800 ml).
2. Max time for Steam-Med is 1 hour.
3. Max time for Steam-High is 30 minutes.
4. Flashing state “
” will flash in the display
window.
5. When using Steam-High for cooking, please
ensure that the heat resisting temperature of
the cooking container is above 270 °F (130 °C).
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2022/1/22 14:30:48
2022/1/22 14:30:48