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Top bread with ingredients such as pre-
cooked meats,vegetables,and cheese.
Move top ring and cooking plate down.
Crack an egg onto cooking plate. You can
use a whole egg, egg white or a scrambled
egg. Pierce yolk with a fork or toothpick.
Top with the other half of bread.
Close cover.Cook sandwich for 4 to 5 minu-
tes.NOTE: Do not push lid all the way down
when loaded with ingredients or when
using a jumbo egg. When finished cooking
rotated cooking plate handle clockwise un-
til it stops.
Using an oven mitt,lift ring assembly and
cover by holding bottom handle to open.
Remove breakfast sandwich with plastic or
wooden utensil.Never use metal. Unplug
when through cooking. Let cool.
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