Oliver Packaging & Equipment Company
3236 Wilson Drive NW, Walker, MI 49534
(800) 253-3893
747-N BREAD SLICER
0747S20005
4-1
OPERATING INSTRUCTIONS
WARNING
ALWAYS USE CARE WHENEVER WORKING NEAR THE CUTTING BLADES.
WARNING
NEVER START MACHINE BEFORE LOADING THE PRODUCT.
Select
•
Adjust the outfeed fence (bread stop) location and width, if necessary.
•
Pull handle into the down position (closest to operator, this will raise the infeed
platform area where the bread is to be loaded) (Fig. 1)
•
Load the bread into the infeed area (loaf bottom down or to the front for tall narrow
loaves) (Fig. 2)
•
Push the start button (to start the motor, oscillating the blades) (Fig.3).
•
Push handle toward the rear of machine to lower the infeed and move the bread
through the blades with the bread pusher. Note: the weight of the mechanism is
sufficient to slice the bread, the handle does not require additional applied force from
the operator. (Fig. 4)
•
The blades will stop automatically when pusher is through the blades and the loaf is
sliced. (Fig. 5 & 6)
•
If desired, the bagging scoop can be used to hold the loaf for bagging: Place the loaf
on the scoop. Pull the bag opening over the loaf on the scoop. Push the loaf up into
the bag and slide the loaf and bag off the scoop simultaneously. (Fig. 7 & 9)
