6
EN ELECTRIC WOK
Congratulations on choosing your Mustang product! The Mus-
tang family of barbecuing products were designed for cooking
good food. Our line includes a wide range of barbecuing
and cooking products. Go to www.mustang-grill.com or your
nearest licensed Mustang retailer to find out more about
our selection of products! We are continually developing the
Mustang line and other products it has to offer. Feedback from
users plays an important role in our product development for
quality assurance. We are always happy to receive any feedback
on our products at [email protected]. This product
was designed for ease and problem-free use. Please carefully go
over the user instructions so you will get the most out of your
grill. With careful, regular cleaning and maintenance of your
grill, you will prolong its life and safety. The Mustang line of
products also offers proper cleaning products and tools for its
care. For more information, go to: www.mustang-grill.com.
Contact information on Mustang maintenance services is avail-
able at www.mustang-grill.com.
Manufacturer: mustang-grill.com,
PL 499, FI-33101 Tampere, Finland
For your own safety read these instructions carefully before
using the appliances.
TECHNICAL DATA
Operating voltage 230–240 V
Frequency 50/60 Hz
Power 1850–2000 W
For indoor use only
Location of Parts and Control
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed, including the following:
1. Read all instructions carefully.
2. This appliance may only be connected to the same main
voltage as shown on the rating plate.
3. To protect against risk of electrical shock, do not immerse or
rinse the housing, cord or plug in water or any other liquid.
4. Close supervision is necessary when any appliance is used
near children.
5. Unplug from the electrical outlet when not in use, before
installing or removing parts and before cleaning.
6. Do not touch any moving parts while the appliance is oper-
ating.
7. If the supply cord is damaged, it must be replaced by the
manufacturer or its authorised service agent or a similarly
qualified person in order to avoid danger to users and damage
to the unit.
8. Do not use attachments or accessories which were not sup-
plied with the appliance. This could result in electrical shock or
injury to the user or permanent damage to the appliance.
9. Do not let the cord hang over the edge of a table or counter
or touch any hot surface.
10. Do not use the appliance for anything other than the in-
tended household use.
11. Switch off the appliance before changing accessories or
touching any parts which move in use.
12. This appliance is for household use only and may be
plugged into any AC electrical outlet (ordinary household cur-
rent). Do not use any other electrical outlet.
13. Do not touch hot surfaces. Use the handles or knobs.
14. Take care opening the lid cover, because hot steam might
escape, causing burns.
15. The temperature of the accessible surfaces may be high
while the appliance is operating.
16. The appliance is not intended to be operated by means of
an external timer or separate remote-control system.
17. The appliance cannot be partially or fully immersed in water
for cleaning.
18. Only use the appropriate connector supplied by the manu-
facturer.
19. The appliance is for private use only.
20. This appliance is not intended for use by children or other
persons without assistance or supervision if their physical, sen-
sory or mental capabilities prevent them from using it safely.
Children should be supervised to ensure that they do not play
with the appliance. Cleaning and user maintenance shall not be
made by children without supervision.
21. The product is intended for indoor use only.
Before Using for the First Time
1) Remove all packaging materials from the unit.
2) Wash the pan, base, and lid with warm soapy water using a
sponge or dishcloth. Rinse thoroughly to remove any soapy
residue.
Caution: Do not soak the wok in water.
Warning:
Never immerse the cord, plug or control knobs in any
liquid. This may result in a short-circuit.
Do not use abrasive cleaners or scouring pads.
1. Knob
2. Glass Lid
3. Handle
4. Wok
5. Temperature Control Socket
6. Temperature Control Probe
7. Temperature Control Knob
8. Base
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