Checking operation
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Installation instructions
7.3 Checking the monitoring of the cooking zone door
1. Switch on the unit and start any cooking program (see operating
instructions).
The unit starts to heat.
The fan wheel is turning.
2. Open the cooking zone door during operation.
The unit shuts off the heating function.
The fan wheel comes to a stop.
The monitoring of the cooking zone door is functioning.
3. Close the cooking zone door.
4. Switch off the unit.
5. Fill out the commissioning report.
7.4 Heating the unit up and rinsing it out
1. Switch on the unit.
2. Tap the "Manual cooking" button.
The Manual cooking menu is displayed.
3. Run the Steaming cooking mode for 15 minutes at 100 °C.
4. Rinse out the cooking zone thoroughly with clear water.
5. Run the Hot air cooking mode for 5 minutes at 180 °C.
6. Open the cooking zone door and leave it open with a slight gap
until the unit is used again.
7. Fill out the Commissioning report.
4127002--0AIBE-C