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Chapter 6. Use
EN
6.4.3. Marination
It allows you to run the recipe for marinating food.
From the home page press
.
Enter the name you want to
assign to the recipe (optional).
Press
.
Enter the list of
ingredients and the
quantity (optional).
Press
Enter the instructions for
preparing the recipe (optional).
Press
.
Set:
•
number of repetitions of the
marinating cycle (1-7)
•
pause time between 2
subsequent cycles (10-70
seconds)
Select:
: if you want to pack in a
tray.
: if you want to pack in a
pouch.
In this case it is possible
to set the sealing time.
Press:
:
if you want to save the
recipe.
: if you want to run the
marinating cycle without
saving the recipe.
If you have pressed
to
save the recipe, the display
shows the 8 categories in
.
Select the category
in
which the recipe will be saved.
The recipe has been saved.
If you want to run the
marinating cycle press the
name of the recipe.
After inserting the food with the
marinade in the pouch/tray and
positioning it in the tank (4), press
to start the marinating cycle.
Vacuum-marinating food offers great cooking advantages.
Vacuum-packing food with a marinade allows the seasoning to penetrate into the tissues more easily and in
less time.
