Miele H6880BP2, Инструкции по эксплуатации и монтажу

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Contents
6
Changing Favorites.............................................................................................. 119
Changing cooking stages............................................................................... 119
Changing the name ........................................................................................ 120
Deleting a Favorite............................................................................................... 120
Bake .................................................................................................................... 121
Roast .................................................................................................................. 123
Wireless roast probe............................................................................................ 124
How it works................................................................................................... 124
When to use the roast probe.......................................................................... 125
Important notes on using the wireless roast probe........................................ 125
Using the wireless roast probe....................................................................... 127
Time left display ............................................................................................. 128
Using residual heat......................................................................................... 129
Slow Roasting .................................................................................................... 130
Using the Slow Roasting function ....................................................................... 131
Adjusting the Slow Roasting temperature........................................................... 132
Broil ..................................................................................................................... 133
Special Modes ................................................................................................... 137
Defrost................................................................................................................. 138
Dehydrate ............................................................................................................ 139
Reheat ................................................................................................................. 140
Warm-up Cookware ............................................................................................ 140
Proof .................................................................................................................... 141
Pizza .................................................................................................................... 141
Sabbath Program ................................................................................................ 142
Gentle Bake......................................................................................................... 143
Canning ............................................................................................................... 144
Frozen food.......................................................................................................... 145
Cleaning and care ............................................................................................. 146
Unsuitable cleaning agents ................................................................................. 146
Tips...................................................................................................................... 147
Normal soiling...................................................................................................... 147
Wireless Roast Probe ..................................................................................... 147
Stubborn soiling .................................................................................................. 148
Cleaning the oven interior with Self Clean
 .................................................... 149
Preparing for the Self Clean program............................................................. 149
Starting the Self Clean program ..................................................................... 150
Starting the Self Clean program ..................................................................... 150