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Functions using moisture

92

Evaporating residual moisture

When cooking using the addition of
moisture, the water will be equally
distributed between the number of
bursts of steam and used up as long as
the programme is not interrupted.

If a programme using the addition of
moisture is manually interrupted before
all the bursts of steam have been
injected or if there is a power cut, the
water for these unused bursts of steam
will remain in the steam injection
system.

The next time M Chef + Moisture
Plus



, Moisture Plus



or an

Automatic programme with moisture is
used

Evaporate residual moisture?

will

appear in the display with the options

Skip

and

Yes

.

It is best to start the evaporation of
residual water straight away so that
only fresh water is used during the
next cooking programme.

The residual water evaporation
process

The Dialog oven will heat up and the
residual water in the oven cavity will
evaporate.

Depending on the amount of water,
evaporation of residual water can take
up to 30 minutes.

Steam can cause scalding.
Do not open the door while the
residual moisture is being
evaporated.

While the residual water is evaporating,
the moisture will condense on the door
and in the oven interior. This moisture
needs to be wiped off after the oven
has cooled down.

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Содержание DO 7860

Страница 1: ...installation instructions Dialog oven To prevent the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en AU NZ M Nr 11 209 040 ...

Страница 2: ...runners 27 Baking tray universal tray and rack with non tip safety notches 28 Oven controls 32 Safety features 32 System lock 32 Sensor lock 32 Cooling fan 32 Safety switch off 33 Door 33 Door lock for pyrolytic cleaning 33 Pyrolytic accessories 33 PerfectClean treated surfaces 33 Before using for the first time 34 Standard settings 34 Heating up the Dialog oven for the first time and rinsing the ...

Страница 3: ...42 Units 42 Weight 42 Temperature 42 Cooling fan run on 42 Pyrolytic cleaning 43 Recommended temperatures 43 Safety 43 System lock 43 Sensor lock 43 Catalyser 44 Network 44 Miele home 44 Module settings 45 System settings 46 WPS push button 46 Remote control 47 SuperVision 47 SuperVision display 47 Standby display 47 Appliance options 48 Showroom programme 48 Demo mode 48 M Chef 48 Factory default...

Страница 4: ...te minder 53 M Chef 54 How it works 54 Gourmet Units 54 Intensity 55 Adapting existing recipes to M Chef functions 56 Oven function 56 Temperature 56 Gourmet Units 56 Intensity 57 Duration 57 Shelf level 57 Gourmet Pro and Gourmet Assistant 58 Overview of functions 59 M Chef functions 59 Conventional functions 61 Suitable cookware for M Chef functions 63 Suitable cookware for M Chef functions 64 U...

Страница 5: ...tions 84 Functions using moisture 87 M Chef Moisture Plus and Moisture Plus 87 Programme sequence when cooking with moisture 88 Setting the number of bursts of steam 88 When to add the bursts of steam 88 Preparing and starting the water intake process 89 Changing the type of heating 90 Injecting bursts of steam 91 Automatic burst of steam 91 1 2 or 3 bursts of steam 91 Evaporating residual moistur...

Страница 6: ...ing 116 Heat crockery 117 Prove yeast dough 117 Sabbath programme 118 Bottling 119 Frozen food Ready meals 120 Cleaning and care 121 Unsuitable cleaning agents 121 Normal soiling 122 Food probe 122 Stubborn soiling 123 Pyrolytic cleaning of the oven interior 124 Preparing for pyrolytic cleaning 124 Starting pyrolytic cleaning 125 Starting pyrolytic cleaning straight away 125 Starting pyrolytic cle...

Страница 7: ...Warranty 138 Installation 139 Building in dimensions 139 Installation in a tall or base unit 139 Side view 140 Connections and ventilation 141 Installation 142 Electrical connection 143 Gourmet Assistant overview 144 Overview of Automatic programmes 149 Copyright and licences 154 ...

Страница 8: ...ormation on safety installation use and maintenance of the appliance This prevents both personal injury and damage to the Dialog oven In accordance with standard IEC 60335 1 Miele expressly and strongly advises that you read and follow the instructions in Installation and Electrical connection as well as in the Warning and Safety instructions Miele cannot be held liable for injury or damage caused...

Страница 9: ...t and possibly self ignite Never use the Dialog oven to store or dry items which could ignite easily This Dialog oven is not intended for use by persons including children with reduced physical sensory or mental capabilities or lack of experience and knowledge unless they are supervised whilst using it They may only use the Dialog oven unsupervised if they have been shown how to use it in a safe m...

Страница 10: ...peratures than that of adults External parts of the Dialog oven such as the door control panel and the vent become quite hot Do not let children touch the Dialog oven when it is in operation Danger of burning Children s skin is far more sensitive to high temperatures than that of adults The Dialog oven gets much hotter during pyrolytic operation than during normal use Do not let children touch the...

Страница 11: ...is essential that this basic safety requirement is present and tested regularly If in doubt the electrical installation should be checked by a qualified electrician Ensure that the connection data on the Dialog oven s data plate voltage and frequency matches the mains electricity supply This data must correspond in order to avoid the risk of damage to the Dialog oven Compare this data before conne...

Страница 12: ...rom the mains electricity supply To ensure this Switch off the mains circuit breaker or remove the screw out fuse in countries where this is applicable or switch off at the wall socket and withdraw the plug To do this pull the plug and not the mains connection cable The Dialog oven requires a sufficient supply of cool air for efficient operation Make sure that the supply of cool air is not hindere...

Страница 13: ...the door closed Please be aware that durations when cooking reheating and defrosting using an M Chef function are often considerably shorter than when using a conventional function Excessively long cooking durations can lead to food drying out and burning or could even cause it to catch fire Never use an M Chef function or a Grill function to dry flowers or herbs Use Fan Plus or Conventional Heat ...

Страница 14: ...sting During the standing time the temperature is distributed evenly in the food When heating food up the heat is created directly in the food itself For this reason the dish will remain cooler than the food The dish is only warmed by the heat of the food Before serving always check the temperature of the food itself after taking it out of the oven The temperature of the container is not an indica...

Страница 15: ...After heating wait at least 20 seconds before removing the container from the oven In addition a glass rod or similar item if available can be placed in the container during heating If you cook eggs without their shells the yolks could explode due to the resulting pressure Prick the yolk several times before cooking to avoid this Eggs heated in their shells can burst even after they have been take...

Страница 16: ... recommend that you do not use such dishes in the oven Plastic containers which are not heat resistant melt at high temperatures and could ignite and damage the Dialog oven Only use plastic containers that are heat resistant Follow the manufacturer s instructions Fire hazard with M Chef functions Unsuitable crockery can suffer damage and cause damage to the Dialog oven Do not use any closed metal ...

Страница 17: ... support a maximum load of 15 kg Do not lean or sit on an open door or place heavy items on it Make sure that nothing gets trapped between the door and the oven compartment Doing so could damage the Dialog oven Stainless steel fronts The coated stainless steel surface can be damaged by adhesives and will lose its dirt repelling properties Do not adhere sticky notes transparent tape masking tape or...

Страница 18: ...t of shelf level 1 either as it will not be secured by the non tip safety notches As a general rule use shelf level 2 In the M Chef functions metal lids reflect electro magnetic waves and hence prevent cooking Roasting pans and pots must be used without a lid or with a glass lid with M Chef functions Only use the Miele food probe supplied with the appliance If it is faulty it must only be replaced...

Страница 19: ...lectrical and electronic appliances often contain valuable materials They also contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste ...

Страница 20: ...M Chef functions d Steam outlet openings e Water intake pipe for the steam injection system f Connection socket for the food probe g Temperature sensor h Air inlet for the fan with ring heating element behind it i Shelf runners with 4 shelf levels j Oven floor with bottom heat element underneath it k Front frame with data plate l Door ...

Страница 21: ...log oven on and off b Optical interface for Miele service technicians only c sensor To go back a step d Touch display For displaying information and for operation e sensor For setting the minute minder or alarms f sensor For switching the oven interior lighting on and off ...

Страница 22: ...he sensor controls to respond even when the Dialog oven is switched off select QuickTouch On with time Sensor Function Notes For setting the minute minder or alarms If a menu appears in the display or if cooking is in progress you can set a timer e g when boiling eggs on the cooktop or an alarm i e a specific time at any point see Alarm Minute minder For switching the oven interior lighting on and...

Страница 23: ...e indicates that there are more options available which are not visible because there is not enough space in the display If you touch a menu name in the header the display will switch to that menu To switch to the start screen touch The time of day is shown on the right of the header Additional symbols may also appear e g SuperVision The current menu and menu options are shown in the centre You ca...

Страница 24: ...ted using a segment bar This indicates that there are more options available which are not visible because there is not enough space in the display The system lock or sensor lock is switched on see Settings Safety The controls are locked Core temperature when using the food probe Remote control only appears if you are in the Miele home system and have selected the Remote control On setting SuperVi...

Страница 25: ...inger on the touch display and swipe it in the direction you want The bar at the bottom of the display shows you your position in the current menu Exiting a menu Touch Alternatively you can touch an option in the menu path at the top of the screen or touch Depending on which menu you are in this will take you back a level or back to the main menu Help function The Help field appears with some func...

Страница 26: ... coloured orange Confirm with OK To enter numbers using the numerical keypad Touch in the bottom right of the input field The numerical keypad will appear Touch the required numbers Once you have entered an accepted value the OK field will light up green Use the arrow to delete the last entered number Touch OK Entering letters Names are entered using a keyboard It is best to select short memorable...

Страница 27: ...ecise temperature controlled monitoring of cooking Screws for securing your Dialog oven in the housing unit Descaling tablets and a plastic tube with suction cup for descaling the steam injection system Accessories supplied and available to order All the accessories listed as well as the cleaning and care products are designed for the Miele Dialog oven These are available to order via the Miele on...

Страница 28: ...ies have non tip safety notches towards the back of their short sides The non tip safety notches prevent the trays from being pulled out completely when you only wish to pull them out partially If you are using the universal tray with the rack on top insert the tray between the rails of the shelf runners and the rack will automatically slide in above them The surfaces of the baking tray and the un...

Страница 29: ...ing tray is not suitable for use with M Chef functions It must only be used with conventional cooking functions Baking stone HBS 60 The baking stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fire brick and is glazed Place it directly on the rack A paddle made of untreated wood is supplied w...

Страница 30: ... cooktop The surface of the oven dish has a non stick coating A matching lid is available to order separately Please quote the model number when ordering In the M Chef functions metal lids reflect electro magnetic waves and hence prevent cooking Metal lids must only be used with conventional cooking functions The Miele oven dish must only be used without the lid with M Chef functions Depth 22 cm H...

Страница 31: ...akes it easier to take the universal tray baking tray and rack out of the oven or to put them into it The two prongs at the top go inside the tray or above the rack and the U shape supports underneath Original Miele all purpose microfibre cloth Light soiling and fingerprints can be easily removed with the microfibre cloth Original Miele OvenClean The Original Miele OvenClean is suitable for removi...

Страница 32: ... switched off or settings being altered by accident whilst in use Once activated the sensor lock prevents all sensors and fields in the display from working a few seconds after a programme has been started see Settings Safety Cooling fan A cooling fan will come on automatically when a cooking programme is started The cooling fan ensures that the hot air in the oven compartment is mixed with cool a...

Страница 33: ...k HBBR 52 is suitable for pyrolytic cleaning and can be left in the oven compartment during pyrolytic cleaning See Cleaning and care for more information PerfectClean treated surfaces Surfaces treated with PerfectClean enamel are characterised by their exceptional non stick properties and ease of cleaning Food can be easily removed from these surfaces Soiling from baking and roasting can be easily...

Страница 34: ...m with OK Setting the country Select the country you want Confirm with OK Setting the date Numbers can be entered by swiping the roller or by using the numerical keypad Set the day month and year Confirm with OK Setting the time of day Numbers can be entered by swiping the roller or by using the numerical keypad Set the time of day in hours and minutes Confirm with OK The time of day can be displa...

Страница 35: ...storage and unpacking Insert all trays and the rack Switch the Dialog oven on with the On Off sensor The main menu will appear Select Oven functions Select the Moisture Plus function The recommended temperature will appear 160 C The oven heating and cooling fan will switch on Set the maximum possible temperature 250 C Confirm with OK Select Automatic burst of steam The prompt to draw in water appe...

Страница 36: ...p for at least an hour After at least an hour Switch the Dialog oven off with the On Off sensor After heating up for the first time Danger of burning Allow the oven to cool before manual cleaning Switch the Dialog oven on with the On Off sensor Take all accessories out of the oven and clean them by hand see Cleaning and care Clean the oven compartment with a clean sponge and a solution of hot wate...

Страница 37: ...gramme is in progress Changing and saving settings Select Settings Swipe across the screen until the setting you want appears then touch it to select it The settings which are currently selected will have a coloured frame around them Swipe across the screen until the option you want appears then touch it to select it Confirm with OK The setting is now saved ...

Страница 38: ...Touch On with time Off Start screen Main menu M Chef Oven functions Automatic programmes Special applications MyMiele User programmes Brightness Display M Chef On Off Colour scheme Bright Dark Volume Buzzer tones On Off Keypad tone On Off Welcome melody On Off Units Weight g lb lb oz Temperature C F Cooling fan run on Time controlled Temperaturecontrolled Pyrolytic With reminder Without reminder F...

Страница 39: ...tings Network encryption System settings Change appliance name Appliance list Update appliance list Sign on more appliances Sign off from system Set as time keeper WPS push button Remote control On Off SuperVision SuperVision display On Off Display standby On Only if there is a fault Appliance options Showroom programme Demo mode On Off M Chef On Off Factory default Settings User programmes Recomm...

Страница 40: ... and then the minutes If there is a power cut the current time of day will reappear once power has been restored The Dialog oven stores this information for approx 200 hours Synchronise This option only appears if you are connected to the Miele home system Date Set the date When the Dialog oven is switched off the date will only appear in the display if Time Clock type Digital has been selected Qu...

Страница 41: ...sented by a segmant bar Select Darker or Lighter to change the brightness of the M Chef logo Select On or Off to switch the M Chef logo on and off Colour scheme Choose between a light or dark colour scheme for the display Bright The display has a light background with dark characters Dark The display has a dark background with light characters Volume Buzzer tones If buzzers are switched on a buzze...

Страница 42: ... Cooling fan run on The cooling fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven compartment on the control panel or on the oven housing unit Temperaturecontrolled The cooling fan switches off when the temperature in the oven drops below 70 C Time controlled The cooling fan switches off after a period of about 25 minutes Cond...

Страница 43: ...mperatures Safety System lock The system lock prevents the Dialog oven being switched on by mistake The alarm and minute minder can still be used when the system lock is active The system lock will remain activated even after a power failure On The system lock is switched on Before you can use the Dialog oven switch it on and touch the symbol for at least 6 seconds Off The system lock is deactivat...

Страница 44: ...ork select Network Off Miele home Your Dialog oven is a Miele home compatible appliance with SuperVision functionality Your Dialog oven is fitted ex works with a Wi Fi communication module and is suitable for wireless communication There are a number of ways of connecting your Dialog oven to your Wi Fi network We recommend connecting your Dialog oven to your Wi Fi network with the help of the Miel...

Страница 45: ...to retrieve DNS server 1 DNS server 2 SSID settings Enter SSID Search SSID Network encryption Authentication Network code Select Network status to show the current module settings Starting module activity If you wish to reset all entered settings and values for Miele home you can restore the factory default settings on your Wi Fi module Any settings that do not affect Miele home will remain unchan...

Страница 46: ...ions in the display Sign off from system Select this option to sign the Dialog oven out of the Miele home system and to deactivate SuperVision function Follow the instructions in the display Set as time keeper Select this option to synchronise the time of day on all networked appliances WPS push button As an alternative to networking via the Miele mobile App we recommend using WPS Wireless Protect...

Страница 47: ...SuperVision functionality The SuperVision function cannot be activated until the Miele home system has been set up SuperVision display On The SuperVision function for monitoring other household appliances in the Miele home system is switched on The symbol will appear in the top right hand corner of the display Off The SuperVision function is switched off Standby display The SuperVision function is...

Страница 48: ...pliance Showroom programme This function enables the Dialog oven to be demonstrated in showrooms without heating up Do not activate this setting for domestic use Demo mode If you have activated Demo mode Demo mode is switched on The appliance will not heat up will appear when you switch the Dialog oven on On Touch OK for at least 4 seconds to activate Demo mode Off Touch OK for at least 4 seconds ...

Страница 49: ...pear on the start screen see Settings Start screen Adding an entry You can add up to 20 entries Select MyMiele Select Add entry You can select options listed in the following categories M Chef Oven functions Automatic programmes Special applications User programmes Confirm with OK The selected item and its respective symbol will appear in the list Proceed as above for further entries Only options ...

Страница 50: ... entry Select the entry that you want to delete Confirm with OK The entry will then be removed from the list You can delete all entries at the same time via Settings Factory default MyMiele Sorting entries The order can be rearranged as long as there are more than 4 entries Select MyMiele Select Edit Select Sort entry Select the entry Select the position you want to move it to Confirm with OK The ...

Страница 51: ...instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear in the top right hand corner of the display At the specified time for the alarm will flash in the display next to the time and a buzzer will sound as long as buzzer tones are switched on Touch or the alarm symbol in the top right hand corner of the display The buzzer will...

Страница 52: ...fore setting the minute minder The minute minder can then be seen counting down in the display when the oven is switched off Example You want to boil some eggs and set a minute minder time of 6 minutes and 20 seconds Select Select New minute minder time Set the minute minder time you require Confirm with OK When the Dialog oven is switched off the minute minder time counts down in the display and ...

Страница 53: ...e minder time selected appears Set a new minute minder duration Confirm with OK The changed minute minder is saved and will count down in seconds Cancelling the minute minder Select the minute minder duration in the top right hand corner of the display or select and then the duration you want The minute minder time selected appears Select Reset Confirm with OK The minute minder is now cancelled ...

Страница 54: ...g oven regularly measures how much energy has penetrated the food and adapts the amount of energy yet to be released accordingly The number of Gourmet Units able to penetrate the food depends for example on the weight and type of food being cooked The M Chef functions use a combination of M Chef technology and conventional heat There are two different procedures for setting a cooking process In ad...

Страница 55: ...nute Medium For heavy creamed mixtures e g chocolate cake and almond cake tray bakes rolls pizza and meat Depending on the food an average of 9 Gourmet Units penetrate the food per minute Gentle For delicate food e g cheese cake crème caramel and soufflés Depending on the food an average of 3 Gourmet Units penetrate the food per minute These settings will vary depending on the food and should only...

Страница 56: ...ction e g 200 C with M Chef Conventional Heat instead of 180 C for Conventional Heat Grilling functions are the exception here where the temperatures are the same Gourmet Units For guidance check the number of Gourmet Units used in a comparable recipe in the Dialog oven cookbook With M Chef functions you do not set any Gourmet Units just the temperature Check the food at regular intervals If the f...

Страница 57: ...f food being cooked durations with M Chef functions are shorter than with their corresponding conventional functions Check whether the food is done after about half the time it would take to cook with a conventional function If necessary cook it for a little longer Shelf level In general use Shelf level 2 Position the food centrally on the rack or baking tray This will ensure even cooking results ...

Страница 58: ... food is placed in the oven Check the food at regular intervals to get a feel for how many Gourmet Units are required Gourmet Assistant If you need help choosing the right settings for a cooking programme this function will help you with a variety of applications from bread and bread rolls to pizza meat fish and seafood as well as bakes and vegetables The Dialog oven will recommend the settings to...

Страница 59: ...sponding conventional functions Oven function Recomm ended temperatures Temperature range M Chef Fan Plus For baking roasting and cooking almost any type of food 180 C 30 250 C M Chef Conventional Heat For baking and roasting traditional recipes cooking soufflés and cooking at low temperatures 200 C 30 280 C M Chef Moisture Plus For baking and roasting with moisture injection Bread and rolls rise ...

Страница 60: ...pen sandwiches etc and browning baked dishes The food is cooked from the inside by electro magnetic waves and at the same time browned on the outside by the whole of the top heat grill element 240 C 200 300 C M Chef Fan Grill For grilling thicker cuts of meat Because the fan distributes the heat to food straight away it allows you to use a lower temperature than you would with the M Chef Full Gril...

Страница 61: ...er recipe or cookbook set the oven temperature for Conventional Heat 10 C lower than that recommended This won t change cooking times 180 C 30 280 C Moisture Plus For baking and roasting with moisture injection 160 C 130 250 C Intensive Bake For baking cakes with a moist topping which require a crisp base This function is not suitable for baking thin items or for roasting as the juices will become...

Страница 62: ...dwiches etc and browning baked dishes The grill is ready for use when the entire top heat grill element glows red 240 C 200 300 C Economy Grill For grilling smaller quantities of thin cuts e g steak and for browning small baked dishes Only the inner part of the heating element is switched on in order to create the heat required 240 C 200 300 C Fan Grill For grilling thicker cuts of meat e g chicke...

Страница 63: ...ffer damage and cause damage to the Dialog oven The type of material dishes are made from will influence cooking results and cooking durations Electro magnetic waves are reflected by metal Electro magnetic waves pass through glass porcelain plastic and cardboard Electro magnetic waves penetrate the food ...

Страница 64: ...items with hollow knobs or handles as insufficient ventilation may cause a build up of pressure Roasting bags and tubes Roasting bags and tubes are suitable for use with M Chef functions Please follow the manufacturer s instructions Fire hazard For tying the ends use string or plastic clips only or paper ties that do not have wire running through them Plastics Plastic containers and plastic dispos...

Страница 65: ...nction These are therefore not suitable Earthenware Danger of burning Earthenware will get very hot if used with an M Chef function Earthenware is therefore not suitable for use with M Chef functions Wood Water contained in wood evaporates during the cooking programme This causes the wood to dry and crack Wooden containers are therefore not suitable Römertopf Water in the Römertopf evaporates duri...

Страница 66: ...or Fan Grill With Fan grill you can use lower temperatures than with other grill functions which use the maximum temperature setting It is best to use metal baking tins if possible Baking tins made from silicone glass or ceramic may prevent the underside browning sufficiently It is best to use dark bakeware and cooking containers with a matte finish made of non reflective materials enamelled steel...

Страница 67: ...sufficient to complete the cooking programme If you are using the Miele food probe to cook food the oven heating elements will switch off automatically shortly before the end of cooking Energy save phase appears in the display The residual heat in the oven is sufficient to complete the cooking programme If you wish to run the pyrolytic cleaning programme it is best to start it immediately after a ...

Страница 68: ...ecommended values can be found under Advanced operation Change the recommended temperature if necessary Confirm with OK Open the door and place the food in the oven Close the door and confirm with OK The required temperature will appear in the display followed shortly by the addition of Gourmet Units in addition to the conventional heating method The number of Units can be followed in the display ...

Страница 69: ...ing Stop You end the cooking programme The intensity determines how quickly energy will penetrate the food in the form of Gourmet Units A maximum of 13 Gourmet Units a minute can penetrate the food being cooked By selecting Open further settings you can adjust cooking durations and select additional settings Select Change Select Open further settings The following menu options appear Intensity Dur...

Страница 70: ...ar cooking programme You can also permanently reset the recommended temperature to suit your cooking preferences See Settings Recommended temperatures Example You have selected M Chef Fan Plus and 190 C You want to reduce the temperature to 175 C Select Change Change the temperature Confirm with OK The changed temperature is now saved If the pre heating function has been activated and the temperat...

Страница 71: ... Increase the number of Gourmet Units This increases the cooking duration If the degree of doneness has almost been reached Reduce the number of Gourmet Units This reduces the cooking duration The degree of doneness has already been reached but the food has not browned sufficiently Interrupt the addition of Gourmet Units by selecting Stop The food will then be browned by the heating elements Incre...

Страница 72: ... Medium For heavy cake mixes e g chocolate cake and almond cake tray bakes rolls pizza and whole poultry Depending on the food an average of 9 Gourmet Units penetrate the food per minute Gentle For delicate food e g cheese cake crème caramel and soufflés Depending on the food an average of 3 Gourmet Units penetrate the food per minute These settings will vary depending on the food and should only ...

Страница 73: ...ned from the outside by the heating elements and Gourmet Units are added Use the Dialog oven cookbook for guidance Deactivating pre heating Place the food in the oven Select the function temperature Gourmet Units and Intensity if necessary To deactivate pre heating select Change Select Open further settings Select Pre heat Off will appear in the Pre heat field Confirm with OK The oven heating will...

Страница 74: ...amme For the best results activate it at the beginning of the cooking process Select Change Select Open further settings Select Crisp function On will appear in the Crisp function field Confirm with OK Moisture reduction is now activated Changing the oven function You can change the oven function during operation Select Change Select Open further settings Select Change function Select the function...

Страница 75: ...the programme to start The oven will start heating up automatically at that time and Gourmet Units will be added to the food Start at can only be used in conjunction with Duration or Finish at Cooking results can be adversely affected if there is a long delay between the food being placed in the oven and the start of cooking Fresh food can change colour and even spoil If all of the Gourmet Units s...

Страница 76: ...en should not be set to start a long time off Otherwise the cake mixture or dough will dry out and the raising agents will lose their effectiveness To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Finish at Duration and Start at Finish at and Start at Example It is 11 30 Your food needs 30 minutes to cook and needs to be read...

Страница 77: ...been used by the end of the cooking duration Cooking finished Continue with remaining Gourmet Units will appear in the display If you confirm with Yes cooking will continue until all Gourmet Units have been added If you select No the cooking programme will stop If the set number of Gourmet Units has been added but the duration has not been reached the oven heating will remain switched on until the...

Страница 78: ...hat can be changed will appear Change to the duration you want Confirm with OK These settings will be deleted in the event of a power failure Cancelling cooking Touch twice Cancel cooking appears in the display Select Yes The oven heating switches off Any cooking durations set will be deleted ...

Страница 79: ...onventional functions Advanced operation Changing the temperature Confirm with OK The required and the actual temperature will appear You will see the temperature rising in the display A buzzer will sound when the selected temperature is reached as long as buzzer tones have been switched on After the cooking process Take the food out of the oven Switch the Dialog oven off Cooling fan The cooling f...

Страница 80: ... crisp on the outside Change type of heating only appears with the Moisture Plus function You can combine bursts of steam with other functions Change function You can change the cooking function during operation Changing the temperature As soon as a cooking function is selected a recommended temperature will appear in the display together with its possible range see Overview of functions Confirm w...

Страница 81: ...g this kind of food You can switch off Rapid Heat up for a relevant cooking process Rapid Heat up On The top heat grill element and the ring heating element come on together with the fan to enable the Dialog oven to reach the required temperature as quickly as possible Off Only the heating elements for the oven function selected are switched on To switch off the Rapid Heat up function Select Chang...

Страница 82: ...za delicate mixtures and biscuits Wait for the heating up phase to finish A buzzer will sound when the set temperature is reached as long as the buzzer is switched on Place the food in the oven Using the Crisp function moisture reduction It is a good idea to use this function when cooking items which are moist on the inside but which should be crispy on the outside e g frozen chips croquettes or p...

Страница 83: ...Select Open further settings Select Change function Select the function you want The new function will appear in the display together with its recommended temperature Change the temperature and the Rapid Heat up and Crisp functions if necessary Confirm with OK The function has been changed The times already entered will be kept ...

Страница 84: ...is determined by when the set core temperature is reached Finish at Specify the time at which the programme should finish The oven heating will switch off automatically at the time you have set Finish at cannot be set if you are using the food probe When using the food probe the cooking duration is determined by when the set core temperature is reached Start at Specify when you want the programme ...

Страница 85: ...and off automatically We recommend switching on and off automatically when roasting When baking the oven should not be set to start a long time off Otherwise the cake mixture or dough will dry out and the raising agents will lose their effectiveness To switch a cooking programme on and off automatically you have a choice of how to enter the time parameters Duration and Finish at Duration and Start...

Страница 86: ...been switched on The oven heating switches off Process finished appears in the display As soon as Process finished appears in the display you have the option of saving your last settings as a User programme see User programmes If you want to continue cooking the food or want it a little browner you have to start a new cooking programme by selecting Change increase the temperature or set a new cook...

Страница 87: ... water for one burst of steam The burst of steam will be injected into the Dialog oven automatically after the heating up phase 1 burst of steam 2 bursts of steam 3 bursts of steam You need to add the appropriate amount of water for the number of bursts of steam You have to release the bursts of steam yourself Fresh tap water is taken into the steam system via the tube underneath the control panel...

Страница 88: ...n cookbook for guidance Programme sequence when cooking with moisture Prepare the food and place it in the oven Select M Chef Moisture Plus or Moisture Plus The recommended settings will appear in the display The oven heating and cooling fan will switch on Change the recommended settings if necessary Confirm with OK Setting the number of bursts of steam If you would like a burst of steam to be aut...

Страница 89: ...he cooking programme or after placing the food in the oven depending on what setting has been selected for the pre heating function With Moisture Plus the time counts down as soon as the programme is started Confirm with OK The prompt to draw in water appears Preparing and starting the water intake process Fill a suitable container with the required amount of fresh tap water Open the door Pull the...

Страница 90: ...ng up phase If necessary you can alter this time before the steam is released by selecting the Change option Changing the type of heating The M Chef Moisture Plus function uses a combination of M Chef Fan Plus with the addition of moisture The Moisture Plus function uses a combination of Fan Plus together with the addition of moisture You can also use moisture with one of the following functions i...

Страница 91: ... Manual bursts of steam If you have selected Manual you can release the bursts of steam as soon as Start Manual burst of steam appears in the display Please wait until the heating up phase is completed to allow the steam to be distributed evenly by the warm air in the oven Useful tip Please refer to the recipes in the Dialog oven cookbook for the timing of the bursts of steam Set the minute minder...

Страница 92: ... programme with moisture is used Evaporate residual moisture will appear in the display with the options Skip and Yes It is best to start the evaporation of residual water straight away so that only fresh water is used during the next cooking programme The residual water evaporation process The Dialog oven will heat up and the residual water in the oven cavity will evaporate Depending on the amoun...

Страница 93: ... A cooking process using M Chef Moisture Plus Moisture Plus or an Automatic programme using moisture can now be carried out While the residual water is evaporating the moisture will condense on the door and in the oven interior This moisture needs to be wiped off after the oven has cooled down Skipping residual moisture evaporation Skipping the residual moisture evaporation process can in certain ...

Страница 94: ...nge the start time for an Automatic programme with Start later Start at or Finish at Some Automatic programmes require a pre heating phase before food can be placed in the oven A prompt will appear in the display indicating when this needs to be done Some Automatic programmes require the addition of liquid or another ingredient during cooking A prompt will appear to tell you when to do so e g Add ...

Страница 95: ...want to use Each step you need to take before starting the Automatic programme will appear in the display Depending on the Automatic programme selected tips will appear about the following Roasting or baking dish Shelf level Using the food probe The amount of water required for Automatic programmes with Moisture Plus Adding liquid Adding another ingredient Duration Follow the instructions in the d...

Страница 96: ... display Select Search Use the keyboard to type in the search text e g Bread The number of hits will be shown in the bottom right of the display If no match is found or if there are more than 40 matches the hits field is deactivated and you will need to change the search text Select hits The food types and Automatic programmes available will then appear Select the Automatic programme you want or t...

Страница 97: ...ain it will run automatically Saving a User programme When a programme with a set cooking duration or Gourmet Units or an Automatic programme has finished Process finished will appear in the display You can save these last settings as a User programme Select Save A summary of your settings will appear in the display Check the settings and confirm with Accept Select Cancel if you do not want to sav...

Страница 98: ...ly at the time you have set Finish at Specify the time at which the programme should finish The oven heating will switch off automatically at the time you have set Start at Specify the time you want cooking to start The oven heating will switch on automatically at the time you have set Select the required menu option The programme selected will begin straight away or at the time set Deleting User ...

Страница 99: ...ook for guidance Bakeware The choice of bakeware depends on the oven function and how the food is prepared It is best to use metal baking tins if possible Baking tins made from silicone glass or ceramic may prevent the underside browning sufficiently M Chef Fan Plus M Chef Intensive Bake M Chef Moisture Plus Fan Plus Intensive Bake Moisture Plus Baking tray universal tray bakeware made from any ov...

Страница 100: ... is cooked from the inside by electro magnetic waves and at the same time browned on the outside by the heating elements Cooking durations are shorter this way than with conventional functions The set temperature is higher in order to achieve the level of browning required in the shorter time Conventional functions Where a range of temperatures is given you should generally select the lower one Ba...

Страница 101: ...shelf levels 2 3 If you are using the universal tray and baking trays on several levels at the same time the universal tray should be placed underneath the baking trays For moist biscuits and cakes bake on a maximum of 2 shelf levels at once M Chef Moisture Plus Moisture Plus 1 tray shelf level 2 M Chef Intensive Bake 1 tray shelf level 2 Intensive Bake 1 tray shelf level 1 M Chef Conventional Hea...

Страница 102: ...make gravy The oven will also stay cleaner than when roasting on the rack In the M Chef functions metal lids reflect electro magnetic waves and hence prevent cooking Roasting pans and pots must be used without a lid or with a glass lid with M Chef functions The grilling and roasting insert and a Römertopf are not suitable for use with M Chef functions These may only be used with conventional cooki...

Страница 103: ...ith Fan Plus Moisture Plus or Auto Roast select a temperature approx 20 C lower than for Conventional Heat When roasting on the rack set a temperature approx 10 C lower than for roasting in an oven dish Pre heating Pre heating is generally only required when roasting beef sirloin joints and fillets Roasting duration The roasting time can be determined by multiplying the thickness of the roast cm w...

Страница 104: ...her you want your roast to be rare medium or well done The core temperature can be set up to 99 C Information on food and respective core temperatures can be found in Low temperature cooking The cooking duration will be similar when cooking with or without the food probe Options for use Some Automatic programmes and Special applications will prompt you to use the food probe You can also use the fo...

Страница 105: ...ge of core temperatures is given select the higher value for heavily marbled meat When using roasting bags tubes insert the probe through the bag into the centre of the meat Follow the roasting bag tube manufacturer s instructions Using the food probe Fully insert the metal tip of the food probe into the centre of the meat Place the food in the oven Plug the food probe into the connection socket s...

Страница 106: ...ect Stop to stop the addition of Gourmet Units early The actual core temperature will appear in the display Select Start to continue the addition of Gourmet Units The Gourmet Units will be added to the food and the number of units will appear in the display Using residual heat The oven heating turns off shortly before the end of the cooking programme The remaining heat in the oven is enough to fin...

Страница 107: ...mperatures e g clarified butter vegetable oil Do not cover meat during cooking Cooking takes between 2 4 hours depending on the size and weight of the meat and on how well cooked you want it as well as the level of browning required Cooking durations Core temperatures Meat min C Fillet of beef Rare 50 80 45 Medium 100 130 54 Well done 190 220 66 Sirloin joint Rare 50 80 45 Medium 100 130 54 Well d...

Страница 108: ...he meat on all sides on the cooktop Danger of burning The top heat grill element is very hot Wear oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc in a hot oven Place the seared meat on the rack as soon as Use the food probe appears in the display Insert the food probe so that the metal tip is fully in the centre of the meat Close the door At the end of ...

Страница 109: ...off the Rapid Heat up function Pre heat the oven together with the universal tray and rack for approx 15 minutes While the oven is pre heating sear the meat on all sides on the cooktop Danger of burning The top heat grill element is very hot Wear oven gloves when placing food in the oven or removing it and when adjusting oven shelves etc in a hot oven Place the seared meat on the wire oven rack Se...

Страница 110: ...waves and at the same time browned on the outside by the top heat grill element and the fan switching on and off alternately Grilling times are shorter than with Fan Grill Full Grill For grilling and toasting bread open sandwiches etc and browning baked dishes The whole of the top heat grill element will get hot and glow red Economy Grill For grilling thin cuts in small quantities and for browning...

Страница 111: ...ures is given you should generally select the lower one If higher temperatures are used than those specified the meat will brown on the outside but will not be properly cooked through Pre heating Pre heating is necessary when grilling Pre heat the top heat grill element for approx 5 minutes with the door closed Shelf levels Select the shelf level depending on the thickness of the food to be grille...

Страница 112: ...ace the grilling and roasting insert if you have one and the rack in the universal tray and slide these all into the oven together When grilling using shelf level 4 slide only the rack into shelf level 4 and slide the universal tray with the grilling and roasting insert in it with conventional cooking functions and if you have one into shelf level 2 Close the door Turn the food halfway through gri...

Страница 113: ... Select Special applications The following Special applications are available Defrost Drying Heat crockery Prove yeast dough Low temp cooking This Special application is described in Low temperature cooking Sabbath programme This section also gives information on the following applications Bottling Frozen food Ready meals ...

Страница 114: ... a bowl or dish that is suitable for use with M Chef functions Place the bowl or the dish on the rack Select Special applications Select Defrost Enter the height of the frozen food and then confirm with OK Enter the weight of the frozen food and then confirm with OK Follow the instructions in the display The food will now be gently defrosted Depending on the food an average of 7 Gourmet Units are ...

Страница 115: ...ream cake and then confirm with OK Useful tip If the height of the cream cake is in between two settings select the lower value Enter the weight of the cream cake and then confirm with OK Reduce the number of recommended Gourmet Units to 15 20 and confirm with OK Follow the instructions in the display The cream cake will defrost gently The process takes approx 30 minutes Turn the cream cake when p...

Страница 116: ...food evenly over the universal tray Select Special applications Select Drying Alter the recommended temperature if necessary and then set the duration Follow the instructions in the display Food min Fruit 120 480 Vegetables 180 480 Herbs 50 60 Drying time Because this programme uses the fan you should use Conventional Heat with a temperature of 50 100 C for drying herbs Reduce the temperature if c...

Страница 117: ...y and then set the duration Follow the instructions in the display Danger of burning Wear oven gloves when removing dishes from the oven Droplets of water may have accumulated underneath the crockery Prove yeast dough This programme is designed specifically for proving yeast dough without the addition of moisture The temperature can be set between 30 and 50 C Select Special applications Select Pro...

Страница 118: ... display The time of day display is switched off A Sabbath programme that has been started cannot be changed nor can it be saved under User programmes The programme can only be cancelled by switching the oven off Using the Sabbath programme Select Special applications Select Sabbath programme Select the function you want The Sabbath programme cannot be started if the minute minder is being used Se...

Страница 119: ...he jars Reduce the temperature in time to prevent the contents from boiling over Fruit Cucumbers Reduce the temperature to the lowest setting as soon as you can see bubbles forming in the jars Leave the jars to stand for a further 25 30 minutes in the warm oven Vegetables Reduce the temperature to 100 C as soon as you can see the bubbles forming in the jars min Carrots 50 70 Asparagus peas beans 9...

Страница 120: ...g tray or universal tray Place baking paper on the tray so that they cook gently Select Conventional Heat switch off the Rapid Heat up function and switch on the Crisp function Use the highest temperature recommended on the packaging and place the frozen foods in the pre heated oven Turn food several times during cooking Preparation Handling food carefully will help protect your health Cakes pizza...

Страница 121: ...e a breakage in certain circumstances Remove all cleaning agent residues immediately Unsuitable cleaning agents To avoid damaging the surfaces of your appliance do not use cleaning agents containing soda alkalines ammonia acids or chlorides cleaning agents containing descaling agents on the front abrasive cleaning agents e g powder cleaners and cream cleaners solvent based cleaning agents stainles...

Страница 122: ...t is best to remove normal soiling immediately using a clean sponge and a solution of hot water and washing up liquid or a clean damp microfibre cloth Remove any residual cleaning agent thoroughly with clean water This is particularly important when cleaning surfaces treated with PerfectClean enamel as cleaning agent residues can impair the non stick properties After cleaning wipe the surfaces dry...

Страница 123: ... stainless steel spiral pad hot water and washing up liquid Very stubborn soiling on PerfectClean surfaces can be cleaned using Miele Oven Cleaner This cleaner must only be applied to cold surfaces Follow the instructions on the packaging Oven cleaners from other manufacturers must only be used in a cold oven and must not be left on for longer than 10 minutes If necessary the scouring pad on the b...

Страница 124: ...s degree of soiling can be easily wiped away Preparing for pyrolytic cleaning Accessories that are not suitable for pyrolytic cleaning will be damaged by the high temperatures Remove all accessories that are not suitable for pyrolytic cleaning from the oven compartment before starting the pyrolytic cleaning programme This also applies to non pyrolytic accessories purchased separately to the oven T...

Страница 125: ...ll start counting down in the display It cannot be changed You can use the minute minder at the same time as running the cleaning programme At the end of the minute minder time the buzzer will sound will start flashing and the time can be viewed counting up in the display As soon as you touch the buzzer and the visual indicators will go out Starting pyrolytic cleaning at a later time To start the ...

Страница 126: ...n the oven compartment and accessories suitable for pyrolytic cleaning to remove any pyrolytic residues e g ash that can build up depending on the degree of soiling in the oven compartment Most residues can be removed with warm water a little washing up liquid and a clean sponge or a clean damp microfibre cloth Please note There is a delicate fibreglass seal around the oven compartment to seal the...

Страница 127: ... programme select Yes The door will unlock as soon as the temperature in the oven drops below 280 C and the Dialog oven will switch off If you want the pyrolytic cleaning programme to continue select No The pyrolytic cleaning programme will then continue If there has been a power cut Process cancelled Cooling down will appear in the display once power is restored The door will unlock as soon as th...

Страница 128: ...ou will then not be able to run any function or Automatic programme using moisture These functions can only be used again after you have carried out the descaling process All other functions and Automatic programmes without moisture can still be used Descaling process sequence Once the descaling process has been started it must be completed through to the end It cannot be cancelled The descaling p...

Страница 129: ...able to order from the Miele online shop or directly from Miele Other descaling agents which contain other acids besides citric acid and or other undesirable substances such as chlorides could cause damage Moreover the descaling result required could not be guaranteed if the descaling solution was not of the appropriate concentration Fill the container with approx 600 ml of cold tap water and thor...

Страница 130: ...mount which is actually taken in Some of the solution may therefore be left in the container at the end of descaling A message will appear in the display when the intake process is finished Confirm with OK The activation phase will begin You can follow the duration as it counts down Leave the container with the tube connected to the water intake pipe in the oven Top the container up with approx 30...

Страница 131: ...k in the oven insert the plastic tube secure it to the container and close the door Confirm with OK The intake process for the first rinse will start Water will be flushed through the steam injection system and will then collect in the universal tray Messages will appear in the display to prepare for the second rinse Take the universal tray out of the oven and empty it Place the tray back in the o...

Страница 132: ... according to how much water is currently present At the end of the evaporation process a message will appear in the display with advice on cleaning after running the descaling programme Confirm with OK A buzzer will sound if buzzer tones are switched on Process finished appears in the display Switch the Dialog oven off Danger of burning Allow the oven interior and accessories to cool down before ...

Страница 133: ...ly select QuickTouch On with time There is no power to the Dialog oven Check if the circuit breaker has tripped Contact a qualified electrician or Miele System lock appears in the display when the Dialog oven is switched on The system lock has been activated The system lock can be deactivated for a programme by touching the symbol for at least 6 seconds The system lock can be permanently deactivat...

Страница 134: ... in the display The door lock for pyrolytic cleaning has not opened Switch the Dialog oven off and then back on again If the door lock still does not deactivate itself contact Miele Function currently not available appears in the display after selecting the Descale function The steam injection system is faulty Call Miele Moisture control faulty Automatic programmes will operate without moisture ap...

Страница 135: ...n run on The Dialog oven has switched itself off The Dialog oven will switch itself off automatically to save energy if no other action is taken within a certain time frame after switching it on or after the end of a cooking programme Switch the Dialog oven back on again The food is unevenly cooked If food has browned too much in certain places the temperature selected was too high Select a lower ...

Страница 136: ...rk matte tins are best for baking It is best to use metal baking tins with M Chef functions if possible Baking tins made from silicone glass or ceramic and baking tins with a silicone underlay may prevent the underside browning sufficiently The catalyser for odour reduction is switched on This can lead to an uneven browning result on more delicate food such as sponge cakes and biscuits Select the ...

Страница 137: ...ut of the oven The pyrolytic resistant surface of the shelf runners creates friction when accessories are being pushed into or pulled out of the oven To reduce the friction add a few drops of heat resistant cooking oil to some paper towelling and use this to lubricate the shelf runners Repeat this after every pyrolytic cleaning programme ...

Страница 138: ... the end of this booklet Please quote the model and serial number of your appliance when contacting Miele This information can be found on the data plate The data plate is visible on the front frame of the oven with the door fully open Warranty The manufacturer s warranty for this appliance is 2 years For further information please refer to your warranty booklet ...

Страница 139: ...s Dimensions are given in mm Installation in a tall or base unit If the Dialog oven is to be installed in a base unit underneath a cooktop please also observe the installation instructions for the cooktop as well as the building in height required for the cooktop ...

Страница 140: ...Installation I N S T A L L A T I O N 140 Side view ...

Страница 141: ...Installation I N S T A L L A T I O N 141 Connections and ventilation a Front view b Mains connection cable length 2000 mm c No connections permitted in this area d Ventilation cut out min 150 cm ...

Страница 142: ...rim shelf that the Dialog oven sits on does not touch the wall Do not fit heat insulation strips to the side walls of the housing unit Before installation Ensure that there is no power to the mains socket Installing the Dialog oven Connect the Dialog oven to the electrical supply Lifting the Dialog oven by the door handle could cause damage to the door Use the handle cut outs on the side of the ca...

Страница 143: ...ge rated load and fuse rating are given on the data plate situated at the front of the oven compartment Please ensure these match the household electricity supply If the connection cable is damaged it must be replaced by a Miele approved service technician in order to avoid a hazard Connection of this appliance must comply with national and local safety regulations Connection to a switched socket ...

Страница 144: ...ead of the universal tray Ingredient quantities that differ from those in the recipe are listed accordingly Otherwise quantities are as per the recipe Gourmet Assistant Cakes Tray baked cakes Yeast butter cake recipe Yeast butter cake Streusel cake with fruit Yeast dough recipe Streusel cake with fruit Yeast dough Quark and oil dough recipe Streusel cake with fruit Quark and oil dough Creamed cake...

Страница 145: ...herb bread 0 8 times the quantity of ingredients Rectangular tin 30 cm recipe White herb bread specified quantity of ingredients Mixed grain bread recipe Mixed grain bread fresh Rectangular tin 25 cm 0 8 times the quantity of ingredients Rectangular tin 30 cm specified quantity of ingredients Bread rolls Sweet yeast rolls recipe Raisin rolls 5 pieces half the quantity of ingredients 10 pieces spec...

Страница 146: ...ntity of ingredients Round baking tray specified quantity of ingredients Meat Poultry Chicken whole recipe Chicken Roast turkey breast recipe Stuffed turkey breast Veal Fillet of veal recipe for all degrees of doneness Fillet of veal Rare Medium Well done Saddle of veal recipe for all degrees of doneness Saddle of veal Rare Medium Well done Beef Fillet of beef recipe for all degrees of doneness Fi...

Страница 147: ...tions specified quantity of ingredients 8 portions 1 3 times the quantity of ingredients Stuffed Aust salmon recipe Stuffed Aust salmon without filling 600 1800 g adjust quantity of ingredients to suit Pikeperch fillet recipe Pikeperch on a bed of herbs 400 1600 g adjust quantity of ingredients to suit Seafood Blue mussels recipe Thai mussels 500 2000 g adjust quantity of ingredients to suit ...

Страница 148: ...nts 4 portions specified quantity of ingredients 6 portions 1 5 times the quantity of ingredients 8 portions double the quantity of ingredients Pasta bake recipe Pasta bake 2 portions half the quantity of ingredients 4 portions specified quantity of ingredients 6 portions 1 5 times the quantity of ingredients 8 portions double the quantity of ingredients Vegetables Ratatouille recipe Ratatouille 5...

Страница 149: ...tic programmes M Chef menu Mince Vegetables Rice Kebab Cauliflower Focaccia Salmon Chicken Brioche Seafood Salmon Beef Ocean trout Veg Potatoes Hapuku Chicken Cakes Apple sponge Gateau Yeast butter cake Prove yeast dough Caramel apple cake Cheesecake Coconut cake Almond cake Marble cake Vanilla sand cake Chocolate nut cake Streusel cake with fruit Yeast dough Quark and oil dough Tea cake Cinnamon ...

Страница 150: ...ins Drop cookies Vanilla biscuits Walnut muffins Choux buns Bread Focaccia Plaited loaf Marbled plaited loaf White herb bread Tiger bread White bread fresh Granary bread Mixed grain bread fresh Mixed grain bread frozen Sweet bread Bread rolls Croissants Raisin rolls Chocolate rolls White rolls fresh White rolls frozen ...

Страница 151: ...e Pizza Yeast dough Quark and oil dough Quiche Lorraine Spinach parcels Tomato ricotta quiche Savoy cabbage strudel Sausage rolls Meat Poultry Duck Chicken Stuffed turkey breast Veal Fillet of veal Saddle of veal Beef Fillet of beef Sirloin joint Pork Meat loaf Gammon joint Pulled pork Pork roast Stuffed fillet of pork Fillet of pork en croute ...

Страница 152: ...crust Confit salmon Salmon pie Salmon gratin Stuffed Aust salmon Hapuku in salt crust Pikeperch on a bed of herbs Seafood Vegetables and prawns Confit scallops Thai mussels Bakes Gratins Chicory gratin Potato gratin Lasagne Moussaka Pasta bake Paella Shepherd s pie Terrine Co Minced meat pie Chicken and lobster terrine Salmon terrine ...

Страница 153: ...ggplant Champignons Capsicum Baked cauliflower Fennel with Prosecco Mixed vegetables Ratatouille Asparagus Oriental root vegetables Zucchini gratin Desserts Pineapple gratin Baked yeast dumplings Crème caramel Crumble Raspberry soufflé Pumpkin soufflé Key lime pie Chocolate delight ...

Страница 154: ...ontains Adobe Flash Player Software under licence from Adobe Systems Incorporated Adobe Macromedia Software LLC Adobe and Flash are registered trademarks of Adobe Systems Incorporated Components are integrated in the software which fall under GNU General Public Licence and Open Source licences You can obtain an overview of the integrated Open Source components along with a copy of the relevant lic...

Страница 155: ...erth 83 85 Sir Donald Bradman Drive Hilton SA 5033 205 207 Stirling Highway Claremont WA 6010 Miele Experience Centre and Office Adelaide Miele Australia Pty Ltd Miele New Zealand Limited Level 2 10 College Hill Freemans Bay Auckland 1011 Miele Experience Centre Auckland 8 College Hill Freemans Bay Auckland 1011 Telephone 0800 464 353 0800 4 MIELE www miele co nz Miele Global Headquarters Germany ...

Страница 156: ...M Nr 11 209 040 01 en AU NZ DO 7860 ...

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