10
ENGLISH
10
Using the mini-chopper
The mini-chopper is used to chop meat, onion, herbs,
garlic, vegetables and fruits.
Attention!
•
Do not chop very hard products, such as nut-
megs, coffee beans and cereals.
Before you start chopping:
•
Remove bones, sinews and cartilage from meat.
•
Cut meat, onion, garlic, carrots, etc. into approxi-
mately equal slices.
•
When chopping greens, remove stems of herbs.
Chopping
WARNING:
- Before assembling the chopper make sure that the
power plug is not inserted into the mains socket.
Caution:
- The chopping knife (8) is very sharp! Always hold
the chopping knife (8) only by the plastic end.
•
Set the chopping knife (8) on the axis of chopper
bowl (7).
•
Put the food into the chopper bowl (7).
•
Place the geared lid (9) on the chopper bowl (7) and
rotate the geared lid (9) clockwise until bumping.
•
Attach the motor unit (2) to the geared lid (9),
matching the mark
on the motor unit (2) with the
mark
on the geared lid (9) and turn it clockwise
till bumping. The mark
should match the mark
on the geared lid (9) in fixed position.
•
Set the required operation speed from 1 to 15 using
the control knob (5).
•
To switch the blender on, press and hold the but-
ton (4).
•
When the button (3) is pressed, the unit operates at
maximal rotation speed.
•
During operation hold the motor unit (2) with one
hand and the chopper bowl (7) with the other hand.
•
After you finish using the chopper, detach the motor
unit (2) from the geared lid (9) by turning it counter-
clockwise so that the mark
on the motor unit (2)
is opposite the mark
.
•
Remove the geared lid (9) by rotating it clockwise.
•
Carefully remove the chopping knife (8) taking it by
the plastic end.
•
Take the chopped products out of the chopper
bowl (7).
Attention! Follow the described sequence of
operations strictly.
Cleaning
Attention! The blades of the chopping knife (8) are
very sharp and dangerous. Handle the chopping
knife (8) very carefully!
•
Unplug the unit before cleaning.
•
Remove the attachments.
•
Use a slightly damp cloth to clean the motor unit (2)
and the gears (9, 10), then wipe them dry.
•
After processing of salty or sour products it is nec-
essary to rinse the chopper knife (8) and the blend-
er attachment (1) with water right after the use.
•
While processing products with strong dyeing prop-
erties (for instance carrot or beet-root) the bowls or
attachments can get colored, wipe the attachments
or bowls with a cloth dampened in vegetable oil.
•
Wash the attachments (1, 11), the chopper bowl (7)
and the measuring cup (6) in warm soapy water,
rinse and dry them.
DO NOT IMMERSE THE MOTOR UNIT (2) AND THE
GEARS (9, 10) INTO ANY LIQUIDS; DO NOT WASH
THEM UNDER WATER JET OR IN A dishwashing
machine.
Storage
•
Clean and dry the unit thoroughly before taking it
away for storage.
•
Do not wind the power cord around the motor unit.
•
Keep the blender set away from children in a dry
cool place,.
Delivery set
Motor unit – 1 pc.
Blender attachment – 1pc.
Whisk gear – 1pc.
Whisk – 1 pc.
Geared lid – 1 pc.
Chopping knife – 1 pc.
Chopper bowl – 1pc.
Measuring cup – 1pc.
Instruction manual – 1 pc.
Technical specifications
Power supply: 220-240 V ~ 50/60Hz
Power consumption: 900 W
The manufacturer preserves the right to change
the specifications of the unit without a preliminary
notification.
Unit operating life is 3 years
Guarantee
Details regarding guarantee conditions can be
obtained from the dealer from whom the appliance
was purchased. The bill of sale or receipt must be
produced when making any claim under the terms of
this guarantee.
This product conforms to the EMC-Requirements as
laid down by the Council Directive 2004/108/ЕС and
to the Low Voltage Regulation (2006/95/ЕС)
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