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3.
Place steam baskets on the
steam-cooker base(5)
Variants of installation with one basket A and with two B.
Place products that require long cooking time into the lower steam
•
pots.
Place fish, sea foods or products with characteristic smell either in the
•
lower steam pot or cook them separately to prevent mixing of smells.
Connect the steam-cooker to the electric mains.
•
4.
For setting the current time, turn the
handle of the timer (8), for time neces-
sary to you clockwise, the indicator of
red colour (6) will light up.
You can change the cooking time during
operation of the steam-cooker, max time
of cooking 60 min.