Unpacking &
Installing
18
By following the basic steps on these two pages you will be able to quickly check that your oven is operating
correctly. Please pay particular attention to the guidance on where to install your oven. When unpacking your
oven make sure you remove all accessories and packing. Check to make sure that your oven has not been
damaged during delivery. Do not use the oven if it is damaged.
The built-in cabinet must not have a rear wall behind the appliance.
A space of at least 45 mm must be maintained between the wall
and the bottom of the cabinet or the back wall of the cabinet fitted above.
- When installing the appliance above an oven, a space of at least 45 mm must
be maintained between the wall and the bottom of the cabinet fitted above.
The oven must be a ventilated appliance from the same manufacturer.
- When installing the appliance above a fridge or freezer, a space of at least
50 mm must be maintained between the wall and the bottom of the cabinet
fitted above.
- The minimum installation height is 85 cm.
- Please observe the special installation instructions.
NOTE: If the unit is used as a bench top oven, a metal plate or timber platform
should be placed under the oven to stop vinyl or artificial stone bench tops from
discoloring as a result of the hot air venting from the front of the oven.
Unpack your oven and place it on a flat level surface.
* THIS OVEN SHOULD NOT BE USED FOR COMMERCIAL CATERING PURPOSES.
* THIS OVEN CAN BE USED AS BUILT-IN TYPE.
* THIS OVEN IS INTENDED FOR DOMESTIC INDOOR HOME USE. IT SHOULD
NOT BE USED FOR MOBILE APPLICATIONS.
HIGH RACK
(For grill mode)
LOW RACK
(For microwave and
convection mode)
METAL TRAY
(For defrost)
STEAM COVER
STEAM PLATE
STEAM WATER
BOWL
STEAMER