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Landmann 525105, Руководство по сборке и эксплуатации, Страница: 2 / 20

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•  

WARNING!  

THE GRILL IS FOR OUTDOOR USE ONLY!

•  

WARNING!

   THIS GRILL GETS EXTREMELY HOT DURING USE!

     USE EXTREME CAUTION AROUND THE GRILL.

•  

EXTREME HEAT WARNING!  

DURING USE EXTREME HEAT

     EXITS OUT OF THE PIZZA RING OPENING!   KEEP CLEAR!   USE
     PIZZA PEEL TO PLACE AND REMOVE PIZZAS.   USE GLOVES IF
     NECESSARY.

•  

WARNING!

   NEVER USE GASOLINE, ALCOHOL OR VOLATILE

     FLUIDS TO START OR RESTART FIRES.   USE CHARCOAL
     LIGHTER FLUID ONLY TO START CHARCOAL.   READ AND
     FOLLOW CHARCOAL LIGHTER FLUID  MANUFACTURER
      INSTRUCTIONS CLOSELY.

•  

WARNING!

   DO NOT OPERATE GRILL WITHOUT ASH

     CATCHER IN PLACE, DO NOT OPEN ASH CATCHER DURING
     USE.

•   I

MPORTANT!

   LID VENT MUST BE KEPT CLOSED WHEN

     COOKING PIZZAS. 

•   DO NOT SUBJECT THE PIZZA STONE TO EXTREME

      TEMPERATURE CHANGES.   ALLOW STONE TO COOL ON ITS 
     OWN AND NEVER POUR WATER ON A HOT STONE.

•   DO NOT USE THE PIZZA PEEL TO PICKUP THE PIZZA STONE.
•   HANDLE THE STONE WITH CARE, IT WILL CHIP OR BREAK IF

     IT IS MISHANDLED OR DROPPED.

•   TWO PERSONS ARE  RECOMMENDED TO REMOVE THE 

     COOKING GRATE FROM THE GRILL IF MORE FUEL IS NEEDED.
     DO NOT LEAN OVER THE GRILL.   DO NOT LEAN OVER THE 
     PIZZA RING OPENING.

•   DO NOT OVERLOAD THE GRILL OR USE MORE FUEL THAN

     THE SUGGESTED AMOUNT.

•   KEEP THE GRILL A MINIMUM OF 10 FT. AWAY FROM

     BUILDINGS, STRUCTURES, ANY FLAMMABLE ITEMS AND
     VEHICLES DURING USE.

•   NEVER USE THE GRILL UNDER COVERED PORCHES,

     AWNINGS, LOW HANGING TREE BRANCHES, TRELLIS, OR
      OVERHANGS OF ANY KIND.

•   NEVER USE INSIDE ENCLOSED AREAS SUCH PATIOS,

     GARAGES, ENCLOSED ROOMS, BUILDINGS OR TENTS.

•   ALWAYS USE THE GRILL ON A HARD, STABLE AND LEVEL

     SURFACE.

• RAW MEAT AND POULTRY HAS TO BE KEPT SEPARATE FROM

    READY TO EAT FOOD.

• USE CLEAN PLATTERS AND UTENSILS FOR HANDLING COOKED

    FOODS.

• COOK POULTRY AND MEATS THOROUGHLY TO KILL BACTERIA.
• USE INSTANT-READ THERMOMETER TO ENSURE PROPER

    INTERNAL FOOD TEMPERATURES.

• KEEP PREPARED FOOD AND LEFTOVERS  REFRIGERATED.
• WASH HANDS,  UTENSILS AND SURFACES WITH SOAP AND HOT

    WATER PRIOR TO AND AFTER HANDLING RAW MEAT AND
    POULTRY.

FOOD SAFETY

!

CARBON MONOXIDE HAZARD!

BURNING WOOD OR CHARCOAL PRODUCES 
CARBON MONOXIDE, WHICH HAS NO ODOR 
AND CAN CAUSE DEATH IF BURNED IN 
ENCLOSED AREAS.   NEVER BURN WOOD OR 
CHARCOAL INSIDE HOMES, VEHICLES, TENTS OR 
ANY OTHER ENCLOSED AREAS.

WARNING!

!

PAGE 2

READ FIRST!

RULES FOR PIZZA KETTLE CHARCOAL GRILL SAFE OPERATION.

•   THE GRILL IS FOR ADULT USE ONLY.
•   DO NOT STORE LIGHTER FLUID OR OTHER FLAMMABLE

     LIQUIDS OR MATERIALS ON THE BOTTOM SHELF.

•   KEEP CHILDREN AND PETS AWAY WHILE THE GRILL IS BEING

     USED.

•   MITTENS OR GLOVES WILL BE NEEDED TO REMOVE THE LID

     AS SURFACES WILL BE HOT.

•   MOST SURFACES OF THIS GRILL BECOME EXTREMELY HOT,

     USE CAUTION.

•   DO NOT MOVE THE GRILL WHILE IT IS BEING USED.
•   DO NOT LEAVE  UNATTENDED AT ANY TIME WHILE IN USE.
•   DO NOT USE IN WINDY CONDITIONS.
•   USE CAUTION WHEN OPENING THE LID AS HOT STEAM OR A

     FLARE UP COULD CAUSE BURNS.

•   BEFORE EACH USE, MAKE SURE THE GRILL IS IN GOOD

     WORKING CONDITION.

•   FOR LONGER PRODUCT LIFE, KEEP THE CHARCOAL AND

     WOOD FIRES TO A RESPECTABLE SIZE, DO NOT OVERLOAD.

•   DO NOT ALTER THE GRILL IN ANY WAY.
•   DO NOT USE THE GRILL UNTIL IT IS COMPLETELY ASSEMBLED

     WITH ALL PARTS SECURELY TIGHTENED.

•   USE CAUTION AFTER THE FIRE HAS BEEN  EXTINGUISHED-

     SURFACES WILL REMAIN HOT FOR SOME TIME.

•   BE SURE ALL COALS ARE COLD BEFORE DISPOSING.
•   DISPOSE OF COALS PROPERLY.
•   THE GRILL MUST BE COMPLETELY COOLED OFF AND ALL

     EMBERS MUST BE EXTINGUISHED BEFORE ANY COVER CAN 
     BE USED.

Содержание 525105

Страница 1: ...VER 5 7 11 2014 Assembly and Operating Instructions for Model 525105 525110 Pizza Kettle Charcoal Grill PLEASE READ ALL RULES FOR SAFE OPERATION AND FOOD SAFETY BEFORE USING ...

Страница 2: ...ATE FROM READY TO EAT FOOD USE CLEAN PLATTERS AND UTENSILS FOR HANDLING COOKED FOODS COOK POULTRY AND MEATS THOROUGHLY TO KILL BACTERIA USE INSTANT READ THERMOMETER TO ENSURE PROPER INTERNAL FOOD TEMPERATURES KEEP PREPARED FOOD AND LEFTOVERS REFRIGERATED WASH HANDS UTENSILS AND SURFACES WITH SOAP AND HOT WATER PRIOR TO AND AFTER HANDLING RAW MEAT AND POULTRY FOOD SAFETY CARBON MONOXIDE HAZARD BURN...

Страница 3: ...OLT HH 6 M5 HEXNUT JJ 3 M6 HEXNUT KK 2 M8 LOCKING HEXNUT LL 2 M8 CAPNUT NN 2 16MM WASHER PP 8 18MM BLACK WASHER x 8 x 8 x 1 x 6 x 6 x 3 x 2 x 2 x 2 x 8 EE 2 M4 x 12MM BOLT x 2 GG 2 M4 HEXNUT x 2 TT 1 LOCK WASHER x 1 UU 2 LOCK WASHER x 2 RR 5 12MM BLACK WASHER x 5 SS 2 9MM BLACK WASHER x 2 MM 2 16MM BLACK WASHER x 2 ...

Страница 4: ...PART LISTING PAGE 4 A 1 FIREBOWL B 1 LID C 1 LOCKING RING D 1 COOKING GRATE E 1 CHARCOAL GRATE F 1 BOTTOM SHELF FRONT ...

Страница 5: ...PART LISTING PAGE 5 H 2 WHEEL LEGS G 2 FRONT LEGS K 2 LEG BRACES J 2 TOP LEGS L 1 ASH CATCHER HOUSING AND VENT M 1 ASH CATCHER N 2 WHEELS P 1 LID HANDLE Q 1 LID HANDLE HEAT SHIELD x 2 x 2 x 2 x 2 x 2 ...

Страница 6: ...PART LISTING PAGE 6 S 1 LID HANGER R 1 TEMPERATURE GAUGE WITH WINGNUT 1 LID VENT V 1 FIREBOWL HANDLE U 1 TOOL HOOK 1 PIZZA RING 1 PIZZA PEEL 1 PIZZA STONE P1 P2 P3 T ...

Страница 7: ...G COOKING GRATE CHARCOAL GRATE BOTTOM SHELF FRONT LEG WHEEL LEG TOP LEG LEG BRACE ASH CATCHER HOUSING VENT ASH CATCHER WHEEL LID HANDLE LID HANDLE HEAT SHIELD TEMPERATURE GAUGE LID HANGER LID VENT TOOL HOOK FIREBOWL HANDLE PIZZA RING PIZZA STONE PIZZA PEEL U V P1 P2 P3 P1 P2 P3 PARTS USED TO MAKE PIZZA WHEN NOT MAKING PIZZA THESE PARTS ARE NOT USED AND THE GRILL OPERATES AS A CHARCOAL GRILL T S ...

Страница 8: ...ttom shelf F onto the legs making sure the longer end is on the wheel leg Tighten the bolts securely STEP 2 ASSEMBLE THE WHEELS Slide 1 16MM washer NN onto each wheel axle Slide the wheels N onto the wheel axle and assemble using 1 16MM washer MM and 1 M8 locking hexnut KK for each side Don t over tighten Assemble the bottom shelf F to the front legs G using 2 M8 capnuts LL Tighten securely DO NOT...

Страница 9: ...s PP and 4 M6 x 15MM bolts BB Hand start all bolts before tightening Assemble the firebowl handle V to the firebowl A using 2 M6 x 15MM bolts BB 2 18MM washers PP 2 12MM washers RR and 2 M6 hexnuts JJ Note placement of the 18MM washers PP between the handle and the firebowl Tighten securely STEP 4 ASSEMBLE THE ASH CATCHER HOUSING Assemble the ash catcher housing L to the bottom of the firebowl A u...

Страница 10: ...semble the lid handle P and heatshield Q to the lid B using 2 M5 x 10MM bolts DD 2 M5 hexnuts HH and 2 12MM washers RR The handle assembles first and then the heatshield assembles on top See STEP 6A assembled Assemble the temperature gauge R to the lid with the included wing nut Assemble the lid hook S to the lid using 2 M4 x 12MM bolts EE 2 9MM washers SS 2 lock washers UU and 2 M4 hexnuts GG Ass...

Страница 11: ...e firebowl Place the cooking grate D in the locking ring C slots STEP 8 ADD STONE AND PIZZA RING Place the pizza stone P2 on the cooking grate D so that it is a max of 1 inch from the front edge The pizza ring P1 will lock onto the cooking grate handle bars so it does not slide PIZZA KETTLE ASSEMBLY INSTRUCTIONS PAGE 11 P1 D E C SLOTS KEEP STONE MAXIMUM 1 IN FROM FRONT EDGE P2 7 STEP 8 STEP D ...

Страница 12: ... 877 347 4557 FOR ASSISTANCE STEP 9 PLACE ASH CATCHER AND LID Slide the ash catcher M onto the housing L and lock by turning right into slot Place the lid B onto the pizza ring P1 The pizza peel P3 can be put on the tool hook U if desired PIZZA KETTLE ASSEMBLY INSTRUCTIONS PAGE 12 P3 U 9 STEP B P1 M L ...

Страница 13: ...izza ring off The coals should be gray after about 30 minutes STEP 2 SETUP THE COALS Carefully push the gray coals to the backside of the firebowl using the metal peel or some other tool The coals should be stacked slightly on the firebowl backside Make sure no coals are left on the front half of the charcoal grate STEP 3 SETUP WOOD CHUNKS Carefully add 1 2 handfuls of charcoal on top of gray coal...

Страница 14: ...ch from the front edge Place the pizza ring and lid on the grill In this setup the stone will be heated from the bottom and from the top with the super heated air flowing over and out the pizza ring opening STEP 5 TEMPERATURES Once the lid is placed on the grill the temperature will quickly rise The temperature range for cooking pizza is 550 800 F The hotter the temperature the faster the pizza wi...

Страница 15: ...izza will slide off easier Scoup up the pizza with the peel and place it on the stone using a quick back and forth motion STEP 7 ROTATING PIZZA After a few minutes the pizza will need to be turned 180 degrees Use the metal peel The hotter the fire the quicker it will cook If you have no experience there will be some trial and error until your method is mastered Temperature and the type of pizza th...

Страница 16: ...COAL Remove the lid and cooking grate Pour desired amount of charcoal 5 10 lbs on the charcoal grate and light Make sure ash catcher vent is open full Leave cooking grate and lid off until the fire is gone The coals should be gray after about 30 minutes STEP 2 SETUP TO GRILL Place the cooking grate on the grill and make sure it locks in the locking ring slots Place lid on grill and adjust lid vent...

Страница 17: ...ess steel and enamel surfaces can be cleaned with soap and water Clean only when the grill is cool to the touch PIZZA STONE After just one use the pizza stone will become darkened with spots and stains This is normal The appearance may look unsightly but it has no effect on the performance or taste of the food After each use clean the stone of loose food with the pizza peel or a tool Do not gouge ...

Страница 18: ...ll done Pork Turkey Chicken Poultry Medium rare Medium Well done Bison Medium rare Medium Well done Lamb Use a high quality meat thermometer with probe to measure the meat temperature Push probe into the thickest part of the meat to get an accurate measurement The temperature gauge on the grill measures the air temperature of the grill cooking chamber not the food temperature If you still have que...

Страница 19: ...213 www landmann usa com Made in China 2014 Landmann USA PAGE 19 HOT SURFACES DURING USE HANDLES BECOME WARM TO HOT WITH EXTENDED USE DO NOT STORE LIGHTER FLUID OR OTHER FLAMMABLE LIQUIDS OR MATERIALS ON THE STORAGE SHELF HOT WARNING HOT SURFACES DURING USE USE MITTENS OR GLOVES ON THESE PARTS NEVER USE GASOLINE ALCOHOL OR VOLATILE FLUIDS TO START OR RESTART FIRES WARNING DO NOT OPERATE GRILL WITH...

Страница 20: ...chemical exposure These warranties do not cover surface scratches or heat damage which is considered to be normal wear These warranties exclude liability for any indirect incidental consequential damages or loss of property of any nature Do not return product or any parts to the store or ship to the manufacturer without written authorization Contact Customer Service at 1 877 3GRILLS 1 877 347 4557...

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