
CLEANUP
PAGE 17
GRILL CLEANUP
Clean the cooking grate using a good
quality grill brush. The buildup is easier
to clean when its still hot. After the grill
has cooled, tap and shake the grill
lightly to get the ashes to fall into the
ash catcher. If necessary remove the
cooking grate and charcoal grate to
push down any remaining ash or grill
leftovers. Remove the ash catcher and
dispose of cooled ashes in proper
receptacle.
The stainless steel and enamel surfaces
can be cleaned with soap and water.
Clean only when the grill is cool to the
touch.
PIZZA STONE
After just one use the pizza stone will
become darkened with spots and stains.
This is normal! The appearance may
look unsightly but it has no effect on
the performance or taste of the food.
After each use, clean the stone of loose
food with the pizza peel or a tool. Do
not gouge the stone, just lightly scrape
the surface. The stone can be cleaned
with water if desired. Allow stone to
dry completely before using.
Do not use soap or chemicals as they will
be absorbed by the stone.
COOLED ASHES
NEW STONE
USED STONE