7
Ardor
Danger: Gas is highly flammable
Liquid gas is highly flammable and explosive.
Possible consequences:
• Serious injury to persons or damage to property if
escaping or accumulated gas ignites in an uncon-
trolled manner.
Precautions:
• Exclusively use the barbecue outdoors and ensure
that the area is well-ventilated.
• Protect the gas cylinder and the gas hose from direct
sunlight and other sources of heat (max. 50°C). Take
particular care to ensure that the gas hose does not
touch any part of the hot barbecue.
• Close the valve of the gas cylinder immediately after
finishing to use the barbecue.
• When connecting the gas cylinder, make sure that
there are no sources of ignition within a 5 m radius.
Important note: to avoid the risk of spark-over, do
not to light naked flames, do not smoke and do not
actuate the switches of electric devices (appliances,
lights, door bells, etc.).
• Before each use, make sure that all gas connections
are sealed and intact.
If necessary, replace the gas hose if required to do
so to comply with local legislation.
The barbecue must not be used if the connections
for the gas supply are porous or defective. This also
applies, for example, to hoses or fittings that are
blocked with insects, as this can result in a dan-
gerous flashback.
• When igniting the gas flame do not bend over the
barbecue, as deflagration can occur if gas has accu-
mulated in the fire bowl.
For the same reason, never re-ignite immediately if
the flame goes out, instead:
–
Turn the flame regulators (4 x B and C) to "Off"
to interrupt the supply of gas.
–
Wait for 3 minutes to ensure that any accumula-
ted gas has dissipated.
–
Then re-ignite the burners (see chapter "Opera-
tion").
Danger: Gas displaces oxygen
Liquid gas is heavier than oxygen. Therefore it settles
on the ground and displaces the oxygen at that level.
Possible consequences:
• Suffocation resulting from a lack of oxygen if the
concentration of gas is allowed to rise to a certain
extent.
Precautions:
• Exclusively use the barbecue outdoors in a well ven-
tilated area and above ground (i.e. not in areas that
are below ground level).
• Close the valve of the gas cylinder immediately after
finishing to use the barbecue.
• If the barbecue is not going to be used for a prolon-
ged period, cut off the supply from the gas cylinder
and store properly:
–
Fit the gas cylinder valve with a cap nut and safe-
ty cap.
–
Do not store the gas cylinder in rooms below
ground level, in or near stairways, hallways or
passages and thoroughfares between buildings.
–
Always store gas cylinders upright, even if they
are empty!
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