RECIPES
DOUGH FOR CRÊPES
Ingredients (for about 12 crêpes): 250g of flour – 2 eggs –
3 tablespoons of granulated sugar – 25g of melted butter – ½
demitasse spoon of salt – 3 tablespoons of oil – 1 tablespoon of
rum – one ½ liter of milk.
Put the flour and the eggs in the glass bowl of the blender.
Add the sugar, salt, melted butter and oil.
Start the unit.
Progressively add the milk through the central opening of the cover.
Add the rum. Let sit for at least one half-hour.
CHOCOLATE OR VANILLA MILKSHAKE
Ingredients (for about 8 small glasses): 6 scoops of vanilla or
chocolate ice cream – 40cl of milk – 8 ice cubes.
Put the ice cubes in the blender's bowl and mix for a few seconds
to get crushed ice.
Add the ice and milk to your blender's bowl, then mix.
Serve the milk-shake immediately.
ICED COFFEE
Ingredients: 15cl of coffee – 2 tablespoons of granulated sugar –
30cl of milk – ice cubes.
Put about
10
ice cubes in the blender's bowl and mix for a few
seconds to get crushed ice.
Switch the blender on again.
Put the coffee, the sugar and the milk in the bowl of your blender.
Start the blender again. Serve immediately. You can add ice cubes.
MANGO LASSI
Ingredients: 4 jars of plain yogurt – 1 glass of whole milk –
4 tablespoons of granulated sugar – one mango – peeled and cut
into small pieces – 2 bananas – 10cl of apple juice.
Put all of the ingredients in the glass bowl of the blender.
Blend the mixture.
Serve with ice cubes.
APPLE STRAWBERRY BANANA SMOOTHIE
Ingredients: 250g of strawberries – 2 bananas – 10cl of apple juice.
Put all of the ingredients in the glass bowl of the blender.
Blend the mixture.
Serve with ice cubes.
54
