10
burner
remove
tiedowns
sear plate
9.
Remove sear plates and set aside.
10.
Remove tiedowns from burners
and warming shelf.
12.
Carefully slide grill completely
into outdoor enclosure.
13.
Now go to the "Checking and
Adjusting Burners Section."
warming
shelf
remove
tiedowns
pins
8.
Carefully lift grill grates off of grill
area and set aside.
If converted to
L.P. Gas
2.
Turn on the gas supply. Wait a few
minutes for gas to move through the gas
line.
3.
Test all connections by brushing on
an approved non-corrosive leak-detection
solution. Bubbles will show a leak. Correct
any leak found.
4.
Go to “Checking and adjusting the
burners” section.
WARNING
Explosion Hazard
Securely tighten all gas connections.
If connected to LP, have a qualified
person make sure gas pressure does
not exceed 11” (28 cm) water column.
Examples of a qualified person
include:
licensed heating personnel,
authorized gas company personnel,
and,
authorized service personnel.
Failure to do so can result in death,
explosion, or fire.
1.
Make gas connections.
L.P./Propane: A 20 lb. L.P. tank must be
purchased separately. Install the tank into
the compartment below the grill and
screw the hose/regulator assembly to
tank as shown.
The pressure
regulator and
hose assembly
supplied with the
grill must be used.
Replacement
pressure regulator
and hose
assembly specific to your model, is
available from your outdoor grill dealer.
If converting to natural gas, see
conversion kit requirements and “Gas
supply requirements” section. Follow
instructions included with kit.
hose/regulator
assembly
11.
Reinstall sear plates. Make
sure sear plates are resting on pins.
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