JML GoChef Soup Maker & Blender, Руководство пользователя

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13
Mixed berry slushy
Prep time: 2 minutes
Cook time: 1 minute
Serves 2
Ingredients:
250ml blueberry juice
1 tbsp lime juice
150g frozen mixed fruits of the forest
1-2 tbsps of caster sugar
1 cup of crushed ice (150g)
Method:
Pour juices, add fruit and sugar, then ice into
the Jug and press Blend. Stop after 20-30
seconds or until your drink is ‘slushy like’.
This works well with any frozen fruit. You can
easily pair with different juices and experiment
with different flavours.
Frozen mango margarita
Prep time: 2 minutes
Serves 2
Ingredients:
50g granulated sugar
3 limes - 1 for juice, 1 zested
and 1 cut into wedges
200ml mango juice
2 tbsps lime juice
70ml tequila
40ml Cointreau or triple-sec
Dash of Tabasco sauce (optional)
200g mango sorbet or 4 large scoops (soft
enough to scoop, but not too soft)
Method:
Mix the sugar and zest and place it in a layer
on a plate.
Prepare your glasses by rubbing a lime
wedge around the rim of the glass and then
dipping the glass rim into the sugar and zest.
Set aside.
Pour the juices, tequila, Cointreau and
Tabasco into the Blender, add the mango
sorbet and press Pulse for 10 seconds.
Pour into the prepared glasses and garnish
with a lime wedge.
Suggested Recipe Ideas
GCSMB_Instructions.indd 13 10/16/14 1:59 PM