2016-0685
2017-10-02
Grahame Baker Act, suction outlets cannot be covered while the spa
is in use. The Act was intended to address high suction / volume
circulation systems but does not exclude low volume systems as used
on this spa. Accordingly, remove the filter cartridge assemblies and
any other spa cleaning attachment from the spa outlets before spa
usage
(see drawing 10)
. Re-attach them after usage for water
filtration and cleaning.
3.
Before filling with water ensure the bottom drain valve caps are
securely closed on the inside and outside.
4.
Fill the spa tub with freshwater to a level between MIN and MAX
marked on the inside of the spa wall. Do not over fill the spa. Never
move the spa tub with water inside and/or with the control base
attached to the spa as the spa or control base may be damaged.
.
WARNING:
Never pour water with a temperature higher than 40°C
(104°F) into the spa directly. It is recommended to fill the spa tub
with lukewarm water for quick heating and energy saving.
5.
Place the spa cover and spa air bladder (pre-installed in spa cover)
over the spa tub, and make sure the spa cover buckles are locked
using the key provided after pulling the buckled straps tight.
IMPORTANT:
Inspect the spa cover regularly for leak, premature
wear and tear or deterioration. Never use a damaged spa cover.
6.
Ensure the spa is plugged into a grounded electrical socket and
press the button to turn on the control unit panel buttons first. Press the
button on the control panel to activate the heater, see “Spa Control Unit
Panel” operation section.
IMPORTANT:
The following conditions will lead to slow water heating:
• The ambient temperature is lower than 10ºC (50ºF).
• Outdoor wind speed is above 3.5-5. 4m/s (8-12 mph).
• The jet function is activated when heating the spa water.
• The spa is not properly covered with the spa cover when the water is heating.
The spa comes with a built-in saltwater sanitation system. Common salt (sodium
chloride) is made up of two elements, sodium and chloride. During the installation of
the device, a measured quantity of salt is dissolved in the SPA water to make it
slightly salty. The SPA water flows through the sanitation system’s electrolytic cell
to produce chlorine. The chlorine dissolves in the water and instantly starts
destroying bacteria and algae. It also oxidizes all other organic materials.
• Which kind of salt to use:
Use only Sodium Chloride Salts
Use only sodium chloride (NaCl) salt that is at least 99.9% pure. It is also acceptable
to use water conditioning salt pellets (the compressed forms of evaporated salt).
However, it will take a longer time for them to dissolve.
Do not use iodized or yellow
(yellow prussiate of soda) colored salt.
Salt is added to the SPA water and the
electrolytic cell uses the salt to create chlorine. The purer the salt the better the
performance of the electrolytic cell.
• Optimum Salt Levels
The ideal salt level in the SPA water is between 2000-3000 ppm (parts per million).
The optimal level is 2500 ppm.
A too low salt level will reduce the efficiency of the sanitation system and result in low
chlorine production. Too high a salt level may damage the power supply and cause
corrosion to metal fixtures and accessories. The salt in the SPA is constantly
recycled. The loss of salt is due only to SPA water being physically removed from the
