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12 TOUCH USER MANUAL
HOT AIR
HOT AIR
Setting the Hot Air Temperature and Manual Steam
1.
On the
Main Menu
, touch
Manual
, and then touch
Hot Air.
2.
Touch the
Hot Air
display. you can now set the temperature and the timer.
(see page 9)
3.
Touch the
Fan
button to set the fan speed. (see page 9)
4.
For Racktimer use (see page 10)
5.
Touch the
Steam
button
to inject humidity into the cabinet.
6.
Drag your finger up or down to set the steaming time in seconds. you can set the
time range from 0 to 99 seconds. Touch
OK
to set the steam timer.
7.
Touch and hold the
steam
button for continous humidity.
8.
Touch the
Exhaust
button to set the exhaust. The exhaust can be either open
or closed.
When you are baking bread and pastry, roasting pieces of meat or want to achieve a grill
effect, we recommend that you set the exhaust to open.
you can only set the exhaust function manually when the oven is operating in hot-air
mode. In all other modes, the exhaust is set automatically.
Recommended Hot Air settings
Product
Exhaust
Recommended temperature
Grilling
Open
200-250°C
Cakes and Biscuits
Closed
145-175°C
Baking
Open
165-185°C