Hoshizaki Ice Bank Beer System Скачать руководство пользователя страница 2

Ice Bank Beer System Manual 

 

 

www.lancerbeverage.com 

Page 2 of 17

 

Hoshizaki Lancer reserve the right to change specifications without notice. 

Part No:  68000213 

Images are for illustration purposes only as product may vary. 

No 072-2  –  26 May 2020

 

Table of contents 

1.

 

Overview of your Ice Bank Beer System ........................................................................... 3

 

 

Keg Tapping .................................................................................................................................... 3

 

 

Founts .............................................................................................................................................. 3

 

 

Ice bank Chiller ................................................................................................................................ 3

 

2.

 

Basic Cellar Procedures ...................................................................................................... 4

 

 

Changing a Keg ............................................................................................................................... 4

 

 

End of Trade Procedures ............................................................................................................... 4

 

 

Gas System ..................................................................................................................................... 4

 

 

Recommended Maintenance Schedule ........................................................................................ 4

 

3.

 

Typical Service Issues ......................................................................................................... 5

 

 

Beer is Pouring Heady .................................................................................................................... 5

 

 

Beer is not Pouring .......................................................................................................................... 5

 

 

Beer is Pouring Flat ......................................................................................................................... 5

 

 

Beer is Pouring Slow ....................................................................................................................... 5

 

 

Loss of Condensation on the Founts ............................................................................................. 6

 

 

Ice bank Tank – Temperature Increase ........................................................................................ 6

 

 

Using Excessive Amounts of Gas .................................................................................................. 6

 

4.

 

Cleaning the System ............................................................................................................ 6

 

 

Daily Cleaning ................................................................................................................................. 6

 

 

Weekly Cleaning ............................................................................................................................. 7

 

 

Monthly Cleaning and Checks ....................................................................................................... 8

 

 

Yearly Cleaning ............................................................................................................................... 9

 

5.

 

Gas System ........................................................................................................................... 9

 

 

Safety with CO2: ............................................................................................................................. 9

 

 

Leak Detection............................................................................................................................... 10

 

5.2.1

 

Drop Test ............................................................................................................ 10

 

5.2.2

 

Finding the leak ................................................................................................... 10

 

6.

 

Gas Types ........................................................................................................................... 11

 

 

Carbon Dioxide (CO2) .................................................................................................................. 11

 

 

Mixed Gases (CO2/N2) ................................................................................................................ 11

 

 

Cylinder Pressure .......................................................................................................................... 11

 

7.

 

AS5034 CO2 Safety Equipment ........................................................................................ 11

 

 

Carbon Dioxide (CO2) .................................................................................................................. 11

 

 

Properties ....................................................................................................................................... 11

 

8.

 

Certificate of Warranty ....................................................................................................... 12

 

9.

 

Install Technicians Checklist ............................................................................................ 13

 

10.

 

Commissioning Sheet ....................................................................................................... 14

 

11.

 

Compliance Certificate ...................................................................................................... 15

 

12.

 

AS5034 Onsite Risk Assessment ..................................................................................... 16

 

 

 

 

Содержание Ice Bank Beer System

Страница 1: ...www lancerbeverage com Ice bank Beer System Operation Manual...

Страница 2: ...ouring Heady 5 Beer is not Pouring 5 Beer is Pouring Flat 5 Beer is Pouring Slow 5 Loss of Condensation on the Founts 6 Ice bank Tank Temperature Increase 6 Using Excessive Amounts of Gas 6 4 Cleaning...

Страница 3: ...keg is tapped by connecting the coupler to the keg The coupler is then engaged Beer is distributed to the correct tap CO2 Beverage Gas is supplied to each keg as the energy to move the beer from the...

Страница 4: ...nd is to provide a blanket of CO2 on top of the beer to ensure balance of correct CO2 is maintained in the beer This is crucial For Nitrogenous Beers and Stouts a separate Regulator will supply a Stou...

Страница 5: ...cool room to see if the coupler handle is fully engaged Damaged handle pivots sometimes prevent this Gas System turned OFF check if the bottle is turned on and ensure there is CO2 in the bottle Beer F...

Страница 6: ...s of Gas Gas leak on system Check over gas system as per Weekly Checks Gas Leaks Higher than usual turnover of kegs this is to be expected 4 Cleaning the System Regular cleaning of the whole beer syst...

Страница 7: ...ly rinse a washout canister and fill with potable water A 5L washout canister is available from Hoshizaki Lancer Before opening vent the canister by pulling the relief valve ring Turn the keg coupler...

Страница 8: ...e valve shaft from the beer tap Fig 3 Clean the beer tap and valve by using a neutral dishwashing detergent and the accessory cleaning brush Rinse the beer tap thoroughly with clean water Assemble the...

Страница 9: ...e from the evaporator use only warm water so as not to damage the evaporator or the water bath tank empty the water with a suction pump or draining pipe Clean the stainless steel coils and the evapora...

Страница 10: ...he gauge needle 5 If the needle has held its position there is no leak in the isolated gas system from the cylinder through the gas regulators to the gas valves 6 If the needle drops away from the mar...

Страница 11: ...on Stout mix is a 70 N2 30 CO2 mix required to dispense Nitrogenised Beverages Cylinder Pressure The pressure in a cylinder of C02 is approximately 5 6 000kPa 800psi The pressure in a cylinder of mixe...

Страница 12: ...not normally cover any labour costs associated with a warranty claim Subject to the approval of the Divisional Sales Manager Hoshizaki Lancer may choose to reimburse the customer for some or all labo...

Страница 13: ...CELLAR EQUIPMENT All cellar equipment greased leads keg couplers adaptors All cellar equipment tightened leads keg couplers adaptors Each Beer Line tested for correct position and leaks Water Bath fu...

Страница 14: ...0 10 Commissioning Sheet OUTLET INSTALLED BY COMMISSIONED BY Flow Rate For 285ml Glass Of Beer Beer Temperature 3rd glass Gas System Settings Regulator 1 Miscellaneous Training Manual Given Installer_...

Страница 15: ...ation and Use of Inert Gases for Beverage Dispense AS5034 Lancer Technician Name Date of Compliance Venue Name Suburb Description of work Scope of Compliance New Beer Gas Distribution System New Beer...

Страница 16: ...in use x 2 Oxygen Level vr vg vr x21 Oxygen Level AS5034 Onsite Risk Assessment To be completed by competent person Site Contact Name Site Contact Number Venue Name Customer No Venue Address Location...

Страница 17: ...reme Low Moderate High Extreme Low Low Moderate High Low Low Low Moderate Residual Risk Rating Comments please note any site specific comments or discussions held with site contact Please retain recor...

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