Henny Penny EEG-16X, Руководство оператора

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Operation
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B Bu ullkk O Oiill S Syysstte em mss O On nllyy!! Display shows “CHK PAN” if the filter drain pan is
missing. Once pan is in place, display shows “OPEN DRAIN”. Pull out drain
knob and display shows “DRAINING” and oil drains from vat. Display then
shows “✓=PUMP” “X=DONE. Press “✓” button, display shows “DISPOSING”
and oil is pumped from drain pan. Once pan is empty, press “X” button twice and
close drain.
8 8))
Display shows “SOLUTION ADDED?” “YES NO”. Fill vat with hot water to 1 in.
(25 mm) above the top fill line, add 4 oz.. (0.12 liters) of open fryer cleaner, and
mix thoroughly. Press “✓” button and display shows “START CLEAN” “YES
NO”.
9 9))
Press “✓” button, display shows “CLEANING” and a count-down timer. Heat
regulates to 195°F (91°C) for this step for one hour.
NOTE:
• To stop cleaning cycle early, press “X” button; display shows “QUIT CLEANING”
“YES NO”. Press “✓” button to cancel the rest of countdown time and proceed to
the rinse steps.
• Add water as needed during cleaning process to keep solution 1 in. (25 mm) above
the top fill line.
1 10 0))
Using the open fryer brush (never use steel wool), scrub the inside of the vat. At
the end of the one hour, display shows “CLN DONE” and beeps. Press “✓”
button and display shows “REMOVE SOLUTION FROM VAT”.
1 11 1))
Empty filter drain pan of internal filtering components and move components to
a sink to be cleaned. Return empty filter drain pan and cover to fryer, making
sure it is pushed securely into place and the latch fully engaged.
1 12 2))
Pull out drain knob and drain half the vat contents into filter drain pan. Remove
drain pan from unit and dispose of cleaning solution.
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1 13 3))
Return empty filter drain pan to fryer and press “✓” button. Display then shows
“VAT EMTY” “YES NO”.
1 14 4))
Once vat is empty, press “✓” button and display shows “SCRUB VAT
COMPLETE” “YES NO”. Use brush and scour pad to clean vat, if needed.