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3–7 

3.6  Programming the FGP55 CM-III.5 Computer (cont.) 

 

SH2 

will appear.  Program the length of the second stir time as above being sure that the time 

entered is greater than that for stir time "1" or else is "0". 
 

SH3 

will appear.  Program the length of the third stir time in the same manner as for stir times 

"1" and "2", being sure that the time entered is greater than that for stir time "2" or else is "0".

 

 

 

CAUTION 

Remember:  Stir time 

"

2

"

 must be greater than stir time 

"

1

"

 (or else be 

"

0

"

).   Stir time 

"

3

"

 must be greater than stir time 

"

2

"

 (or else be 

"

0

"

).  None of the stir times should 

be greater than the rethermalizing time entered in Step 6.  If a stir time exceeds the 

rethermalizing time, the stir time will be ignored. 

 

8.

 

 

(Select Product) will again appear in the left display.  If more products are to be 

programmed, return to Step 5 and follow all instructions to this point, repeating for each product. 

 

9.

 

When you complete your programming, lock in the whole program by pressing the 

 

switch. 

 
 

3.7  Operating the FGP55 Rethermalizer 

 

Turn the computer on by pressing the 

 switch.  Note:  An illuminated dot between digits 1 and 2 

in either LED display indicates that the burners are lit. 
 
1.

 

One of the following will be displayed: 

 

a.

 

°

-

: indicates the vessel temperature is 11ºF (6ºC) lower than the setpoint. 

 

b.

 

°

-

: indicates the vessel temperature is 11ºF (6ºC) higher than the setpoint. 

 

c.

 

(four dashes): indicates the vessel temperature is nearing setpoint. 

 

d.

 

: indicates a heating problem. 

 

e.

 

: indicates a problem with the computer temperature probe circuit. 

 
2.

 

Press a product button to initiate a rethermalizing cycle. 

 

a.

 

The previously programmed rethermalizing time will appear and the timer countdown will 
begin. 

 

b.

 

If stir times are programmed, the operator will be notified of the need to stir the product “X” 
seconds after the rethermalizing cycle has begun (X = amount of time programmed). An 
alarm will sound, the display will read 

Stir

, and the LED in the product button will blink. 

 
 

Содержание Rethermalizer FGP55

Страница 1: ...of the Commercial Food Equipment Service Association recommends using CFESA Certified Technicians 24 Hour Service Hotline 1 800 551 8633 OCTOBER 2011 8195845A Non CE FGP55 Rethermalizer Installation a...

Страница 2: ...e intended to illustrate operational cleaning and technical procedures and may not conform to onsite management operational procedures DANGER Improper installation adjustment maintenance or service an...

Страница 3: ...o seal the joint between the frypot Banging fry baskets on the strip to dislodge shortening will distort the strip adversely affecting its fit It is designed for a tight fit and should only be removed...

Страница 4: ...2 2 3 Installation Instructions 2 2 2 4 Pre Connection Preparations 2 4 2 5 Converting to Another Type of Gas 2 7 2 6 Boil Out Instructions 2 7 3 OPERATING INSTRUCTIONS 3 1 3 1 Introduction 3 1 3 2 Li...

Страница 5: ...s and reset button under control box Gas valve and drain handle on spark module equipped unit Position of standing pilot arrow on unit with that feature Housing for spark module on electronic ignition...

Страница 6: ...allation page 2 1 2 8 2 Ensure the product basket is properly placed in the heating vessel 3 Perform Lighting Instructions Refer to Lighting Instructions pages 3 1 3 2 4 Ensure drain valve is closed T...

Страница 7: ...s that may cause or result in a malfunction of your system CAUTION Example of a CAUTION box WARNING boxes contain information about actions or conditions that may cause or result in damage to your sys...

Страница 8: ...ed by the Federal Communications Commission helpful How to Identify and Resolve Radio TV Interference Problems This booklet is available from the U S Government Printing Office Washington DC 20402 Sto...

Страница 9: ...Services Department 1 800 551 8633 The following information will be needed in order to assist you efficiently Model Number ______________________________ Serial Number ______________________________...

Страница 10: ...and liquids in the vicinity of this or any other appliance All installation and service on Frymaster equipment must be performed by qualified certified licensed and or authorized installation or serv...

Страница 11: ...personnel are required to be equipped with a complete set of service parts manuals and stock a minimum amount of parts for Frymaster equipment 2 A list of Frymaster Factory Authorized Servicers FAS s...

Страница 12: ...2269 For installations in countries other than the U S the appropriate regulating authority should be contacted for information related to hood construction and installation DANGER Do not attach an ap...

Страница 13: ...pful It is prepared by the Federal Communications Commission and is available from the U S Government Printing Office Washington DC 20402 Stock No 004 000 00345 4 2 3 2 Caster Leg Installation Dependi...

Страница 14: ...tape or Loctite PST56765 or equivalent thread sealer must be used when installing the fittings 4 Connect the desired drain plumbing to the 1 drain valve 5 Test the equipment s electrical system by pl...

Страница 15: ...and check all piping fittings and gas connections for leaks A soap and water solution should be used for this purpose NEVER USE OPEN FLAME TO CHECK FOR GAS LEAKS DANGER Never use matches candles or an...

Страница 16: ...needed Add a commercial grade detergent formulated to effectively clean and sanitize food contact surfaces Follow instructions on container when mixing CAUTION Use a commercial grade cleaner formulate...

Страница 17: ...dure 5 Clean all food contact areas above the water level line with a proper dilution of sanitizing detergent 6 Rinse CAUTION Step 8 should be performed by the local gas company or authorized service...

Страница 18: ...ith a standing pilot 1 Press the switch to turn the computer ON If the vessel is not filled to the proper level with water the AutoFill feature will add water to the proper level 2 Turn the gas valve...

Страница 19: ...metal surfaces and components to remove accumulations of oil dust or cooking residue Clean the outside of the cabinet with a clean cloth dampened with dishwashing detergent removing oil dust or cooki...

Страница 20: ...ith water Press the computer power switch and then press any of the product buttons Insert a good grade thermometer or pyrometer probe into the cookpot with the end touching the temperature probe When...

Страница 21: ...displays vessel temperature when depressed 4 Programming Switch used when reprogramming the computer memory 5 Boil Mode Switch overrides programmed setpoint and raises maintains temperature at 212 F...

Страница 22: ...s maintained at the programmed setpoint When the switch is pressed if the vessel temperature is above the setpoint is displayed in both LED widows If the vessel temperature is below the setpoint is di...

Страница 23: ...time To change the rethermalizing time enter the new time using the product buttons The rethermalizing time can be programmed up to 59 59 Press to lock in the new time NOTE The computer can be program...

Страница 24: ...r each product 9 When you complete your programming lock in the whole program by pressing the switch 3 7 Operating the FGP55 Rethermalizer Turn the computer on by pressing the switch Note An illuminat...

Страница 25: ...in use four dashes should appear in both displays indicating that the vessel is at setpoint If not check the actual temperature and setpoint 3 8 FGP55 Temperature Display Options Note To enter the pr...

Страница 26: ...f the temperature of the vessel is above the setpoint will be displayed If the temperature of the vessel is below the setpoint will be displayed If the temperature is within 11 F 6 C of the setpoint f...

Страница 27: ...THIS PAGE INTENTIONALLY LEFT BLANK...

Страница 28: ...L L C 8700 Line Avenue Shreveport Louisiana 71106 TEL 1 318 865 1711 FAX Parts 1 318 219 7140 FAX Tech Support 1 318 219 7135 PRINTED IN THE UNITED STATES SERVICE HOTLINE 1 800 551 8633 819 5845A OCT...

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