Fac F250 VO, Руководство по эксплуатации и обслуживанию

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9 of 44
x
The product to be sliced should only be
placed on and removed from the feed
carriage when the latter is fully retracted
(furthest away from the blade) and the
carriage nearest the operator.
DO NOT use slicing accessories that
have not been supplied by the slicer
manufacturer.
Please contact the manufacturer or an
authorised service centre for all
extraordinary maintenance operations
(chain, blade replacement, etc.).
______________________
1.4 - USING THE SLICER CORRECTLY
x
The slicer is only designed to slice food
of the type and size specified herein.
The manufacturer shall accept no
liability for improper use or use by
staff who have failed to read and
fully understand the contents of
this manual; do-it-yourself
alterations and/or repairs; use of
spares that are non-original or not
specifically designed for the slicer
model covered by this user guide.
The following products may be sliced:
x
All types of cold cuts (raw and cooked
ham, bacon).
x
Boneless meat (cooked or raw at a
temperature of not less than +3°C).
x
Bread and cheese (obviously the
sliceable type such as Gruyère, Fontina,
etc.).
The following products CANNOT be
sliced as they are liable to cause serious
harm to the user and/or slicer itself:
x
Frozen food.
x
Deep-frozen food.
x
Food with bones (meat and fish).
x
Any other type of product specifically
excluded product is sliceable but not
intended to be eaten.
Under no circumstances should
you attempt to slice a specifically
excluded product.
_______________________________
x
The product to be sliced should only be
placed on and removed from the feed
carriage when the latter is fully retracted
(furthest away from the blade) and the
carriage nearest the operator.
DO NOT use slicing accessories that
have not been supplied by the slicer
manufacturer.
Please contact the manufacturer or an
authorised service centre for all
extraordinary maintenance operations
(chain, blade replacement, etc.).
______________________
1.4 - USING THE SLICER CORRECTLY
x
The slicer is only designed to slice food
of the type and size specified herein.
The manufacturer shall accept no
liability for improper use or use by
staff who have failed to read and
fully understand the contents of
this manual; do-it-yourself
alterations and/or repairs; use of
spares that are non-original or not
specifically designed for the slicer
model covered by this user guide.
The following products may be sliced:
x
All types of cold cuts (raw and cooked
ham, bacon).
x
Boneless meat (cooked or raw at a
temperature of not less than +3°C).
x
Bread and cheese (obviously the
sliceable type such as Gruyère, Fontina,
etc.).
The following products CANNOT be
sliced as they are liable to cause serious
harm to the user and/or slicer itself:
x
Frozen food.
x
Deep-frozen food.
x
Food with bones (meat and fish).
x
Any other type of product specifically
excluded product is sliceable but not
intended to be eaten.
Under no circumstances should
you attempt to slice a specifically
excluded product.
_______________________________