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EN 26
TECHNICAL SPECIFICATIONS
Information according regulation (EU) 66/2014
Measurements according EN60350-2
Model identification
AKI586ZT
Type of hob
Induction hob
Number of electric cooking zones and/or areas
4
Heating technology
Induction cooking
zones and cooking
areas
For circular electric cooking zones: diameter of useful surface area per
electric heated cooking zone in cm
Ø 16
Ø 20
Energy consumption per cooking zone or area calculated per kg
(EC
electric hob
) in Wh/kg
176.2
170.7
For non-circular cooking zones or areas: lenght and width of useful surface
area per electric heated cooking zone or area
21.0 x 19.0 cm
Energy consumption per cooking zone or area calculated per kg
(EC
electric hob
) in Wh/kg
181.5
Energy consumption for the hob calculated per kg (EC
electric hob
) in Wh/kg
177.5