ELEKTRA Crema Caffe, Инструкция по эксплуатации

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DESCRIPTION OF THE APPLIANCE
The main functions of the machine, and its relative parts, are described below,
with a view to ensuring its maximum performance.
DISPLAY OF FUNDAMENTAL PARAMETERS (S-C-B)
The following operating parameters can be read on the dual pressure gauge:
- Boiler pressure.
- Water supply pressure (with pump off).
- Brewing pressure (with pump on).
DISPLAY OF FUNDAMENTAL PARAMETERS (A-K)
When “Enter” is pressed, the following operating parameters are displayed for a given time,
one after the other:
- Boiler pressure.
- Set increase (or decrease) of brewing temperature.
- Water supply pressure (with pump off). (A-K with WTS)
- Brewing pressure (with pump on). (A-K with WTS)
- Volume of softened water still available before the next salt load. (A-K with WTS)
COFFEE DISPENSING (A-S-K-C-B)
Independent dispensing groups with predosed or manual selections.
Filterholders for one or two cups.
DISPENSING OF HOT WATER AND STEAM (A-S-K-C-B)
The machine has one or two steam valves and one hot water valve equipped with swivel
wands which allows the use of large milk or water containers thus guaranteeing good
general ergonomics.
Valves marked with the symbol are operated by a joy-stick (A-S-K), with movement
in any direction opening the valve. Valves marked with the symbol are operated
by a control knob (C-B), with anti-clockwise rotation opening the valve.
Steam valves are marked with the symbol ,
and hot water valves are marked with the symbol .
PREPARING THE MILK (A-K with MFS)
The system named MFS (Milk Frothing System) is an automatic milk frother that lets
you prepare hot milk at a set temperature or hot frothy milk at a set temperature
and set amount of froth.
It is composed of a special steam wand and two pushbuttons equipped with alert leds,
one for each milk type preparation.
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