Doyon DSA315, Руководство пользователя

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4.3 - ELECTRIC SPECIFICATONS
DSA315 / DSA322 / DSA330 / DSA336
Voltage
120 Volts 208-240 Volts
Frequency 50/60HZ 50/60HZ
Phase 1 phase 1 phase
Amperage 8 Amps 4 Amps
NEMA configuration 5-15P 6-15P
4.4 - ELECTRIC INSTALLATION
Doyon’s machines have an electric installation in compliance with the American (ANSI/UL
std. 763), Canadian (CSA std. C22.2 no. 195) and European rules. Also have sanitation
conformity to NSF-8
4.5 - SECURITY SYSTEMS
The division process or dough cut, is a mechanical process.
The dangerous parts are protected, so that the hands cannot go through.
A ring protects the user, but also maintains the dough on the dough rounding plate during the
pressing.
The blades are 1/8 in. (3 mm) thick, which hardly causes injuries with a simple hand touch.
The rolling process is semi-automatic, the user only has to pull the lever C, fig. 4.
The electric circuit is inside the machine’s foot. To reach it, you have to remove the back
panel. Nevertheless, this removal is only allowed to authorized technicians.