OPERATING WATER LEVEL
SINGLE EVAPORATOR
1.5”
WATER PAN RIGHT SIDE VIEW
10
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6. After third rinse cycle, place product power switch in ON position. Allow product to produce one slab of
ice—DISCARD THE ICE.
7. When clean cycle is complete, return cuber to normal operating mode.
NOTE: Please take not of the following:
S
Ice machines should only be cleaned when needed, not by a timed schedule of every 60 days, etc.
S
Should your ice machine require cleaning more than twice a year, consult your distributor or dealer about
proper water treatment.
POWER SWITCH
DUMP
VALVE
ON
OFF
CLEAN
SANITIZING PROCEDURES
1. Add 1/4 ounce (7.08 g) sodium hypochlorite solution (common liquid laundry bleach) to the water pan and
allow the pump to circulate the solution for 5 minutes. You may also use a commercial sanitizer such as
Calgon Ice Machine Sanitizer following the directions on the product label.
2. Turn the product power switch off and depress the dump switch to drain the water pan.
3. To sanitize the bin and other surface areas, use 1 ounce of liquid bleach per gallon of water and wipe all
areas with solution. Or use a commercial sanitizer.
4. Place the product power switch in the ice position. Discard the first batch of ice produced.
5. Cleaning and sanitizing are now complete, Product may be returned to normal service.
DUMP CYCLE
1. With the proper water level in the water pan, start the water
pump to circulate the water. Check that the float will return
water level to original setting and stop the inlet water.
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