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6. The cord to this appliance should be plugged into a grounded 3-prong 120V electrical wall outlet.
7. Do not use this appliance in an unstable position.
8. Never use the cooking pot on a gas or electric cook top or on an open flame.
9. Always keep your hands and face away from the pressure release valve, when releasing the pressure.
10. Use extreme caution when removing the lid after cooking. Always tilt the lid away from you, so that any remaining
steam is blocked from your face.
11. Never attempt to open the lid while cooking, or before the pressure has dropped.
Do not attempt to bypass this safety feature by forcing the lid to open.
12. Do not cover or block the valves.
13. Do not touch the pot or lid except for the handle immediately after use. Whenever the product is in use,
only touch the handle, do not touch the pot or lid.
14. To avoid burns, allow the food to cool before tasting.
The temperature of the food gets considerably hotter than with conventional cooking.
15. Do not touch hot surfaces. Use oven gloves or a cloth when opening the lid or handling hot containers
as hot steam will escape.
16. Do not move the appliance while in use.
17. Remove the plug from the electrical outlet when the appliance is not in use or before cleaning.
18. Allow the appliance to cool down completely before undertaking any cleaning task.
19. Do not touch the power cord, plug or any part of the appliance with wet hands.
20. Do not place this appliance directly under kitchen wall cupboards when in use, as it produces steam.
Avoid reaching over the appliance when it is in use.
21. Do not use the appliance near or below combustible materials,e.g: curtains.
22. To open, hold and rotate the lid clockwise to the “unlock” position but do not lean over the appliance.
23. Never use sharp objects inside the cooking pot as this will damage the non-stick coating.
24. Do not use the Multi Cooker for deep frying.
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