EN-22
Central left
L
W
-
cm
Central central
L
W
-
cm
Central right
L
W
-
cm
Front left
L
W
-
cm
Front central
L
W
-
cm
Front right
L
W
-
cm
Energy consumption for cooking
zone or area calculated per kg
Rear left
EC
electric
cooking
187
Wh/kg
Rear central
EC
electric
cooking
-
Wh/kg
Rear right
EC
electric
cooking
-
Wh/kg
Central left
EC
electric
cooking
-
Wh/kg
Central central
EC
electric
cook
ing
-
Wh/kg
Centr
al right
EC
electric
cooking
-
Wh/kg
Front left
EC
electric
cooking
186
Wh/kg
Front central
EC
electric
cooking
-
Wh/kg
Front right
EC
electric
cooking
-
Wh/kg
Energy consumption for the hob
calculated per kg
EC
electric
hob
1
86.5
Wh/kg
S
tandard applied: EN 60350
-
2 Household electric cooking appliances
-
Part 2: Hobs
-
Methods for
measuring performance
Suggestions for Energy Saving:
• To obtain the best efficiency of your hob, please place the pan in the centre of the cooking zone.
•
Using a lid will reduce cooking times and save energy by retaining the heat.
• Minimise the amount of liquid or fat to reduce cooking times.
• Start cooking on a high setting and reduce the setting when the food has heated through.
• Use pans whose diam
eter
is as large as the graphic of the zone selected.