Three Way Shot Control System
Optimum temperature
This 3 way system delivers the accurate and
stable water temperature that is needed for
consistently great tasting espresso.
•
Thermoblock Technology
The Thermoblock ensures fast heat up,
precise water temperature for the best
espresso extraction and milk steaming.
Only the required amount of water is
heated for speed and efficiency. The
Thermoblock heats water so that espresso
extracts at 198°F for the optimum
extraction of oils from the tamped coffee
grinds. Temperatures above or below
will result in burnt/bitter or weak tasting
espresso.
•
Advanced PID Controller
The PID monitors and controls the
Thermoblock to ensure water is always
delivered to tamped coffee grinds at the
precise temperature needed.
• Gentle Pre-infusion
Small amounts of water are gently
introduced
onto the tamped coffee grinds
prior to the steady flow of water, for a
richer flavored espresso. (For different
Pre-infusion profiles, see page 23)
Café 58mm
Group Head and Portafilter
Extract the maximum amount of flavor
The Group Head and the portafilter
are commercial sized, 58mm, just like a
local café.
•
The wider size ensures the coffee grinds
are more evenly spread in the Filter
Baskets. The coffee grinds are easier to
fill, tamp and remove after use.
•
The 58mm portafilter allows a more even
extraction of the tamped coffee grinds,
resulting in a true café tasting espresso.
Integrated Grinder
Easy on-demand grinding experience
• On-Demand Grinding
The on-demand grinding technology
delivers coffee grinds directly into the
Portafilter with one touch. Simply push
down on the Portafilter to activate the
Grinder.
•
Conical Burr Grinder
The integrated Grinder offers an all-in-one
grinding experience. The hardened
Stainless Steel Conical Burr achieves
consistent grind particle sizes, which
minimizes heat transfer and reduces
friction due to its gentle and slow rotation.
• Bean Hopper
The 250g Hopper features anti-spill gates
which prevents coffee beans from escaping
onto the countertop when removing.
The on-board Grinder offers an all-in-one
grinding experience with Grinder
integrated in the Espresso Machine.
Auto Shot and Customizable
Volumetric Control
Right quantity of espresso in your cup
•
Auto Shot is the easiest way to create a
great espresso. Press the ONE or TWO
SHOT BUTTONS to pour the right amount.
•
All Extraction Buttons can be customized
to deliver the shot volumes preferred.
For more information, see pages 20-21.
Customizable
Extraction Temperature
Temperature just like you want
•
The Espresso Machine allows water
temperature to be changed from the
recommended 198°F (in 2°F increments)
to cater for personal preferences. (For
more information, see page 22)
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15 BAR
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More Details
