en
Here's how
134
Food
Tool
Automatic
pro-
gramme
Minimum
quantity in
g
1
Maximum
quantity in
g
1
in mins
Pasta
dough
1
500
1500
2
Shortcrust
pastry
1
500
1500
2
Strudel
pastry
1
500
1500
2
1
Total amount of all ingredients
Recipe
Ingredients
Processing
Bread dough
¡
750 g wheat flour
¡
150 g wholemeal wheat
flour
¡
50 g sugar
¡
14 g dried yeast
¡
14 g salt
¡
520 ml water at room tem-
perature
¡
Select the automatic pro-
gramme Dough programme
1: Firm dough.
¡
Follow the instructions on
the display.
Pizza dough
¡
500 g flour
¡
3 tbsp oil
¡
260 ml water
¡
7 g dried yeast
¡
9 g salt
¡
Select the automatic pro-
gramme Dough programme
1: Firm dough.
¡
Follow the instructions on
the display.
Pasta dough
¡
600 g flour
¡
330 g eggs, approx. 6
¡
Select the automatic pro-
gramme Dough programme
1: Firm dough.
¡
Follow the instructions on
the display.
Short pastry
¡
600 g flour
¡
300 g margarine
¡
150 ml cold water
¡
10 g salt
¡
Select the automatic pro-
gramme Dough programme
1: Firm dough.
¡
Follow the instructions on
the display.
¡
After 40 seconds add water
through the filling hole.
Strudel pastry
¡
300 g flour
¡
1½ pinches salt
¡
120 g eggs, approx. 2
¡
50 ml cold water
¡
30 g melted butter
¡
Select the automatic pro-
gramme Dough programme
1: Firm dough.
¡
Follow the instructions on
the display.
1
Do not change the amount of ingredients.
Содержание Cookit
Страница 4: ...fr 4 26 14 Réchauffer 74 26 15 Bouillir 75 26 16 Saisir et Mijoter 77 26 17 Saisir 77 ...
Страница 14: ...fr Installation et branchement 14 A B C D E F G H I J K L M N O ...
Страница 19: ...Description de l appareil fr 19 1 5 12 6 7 8 9 10 15 18 19 20 21 22 17 13 2 3 4 16 14 11 ...
Страница 90: ...en Installation and connection 90 A B C D E F G H I J K L M N O ...
Страница 95: ...Familiarising yourself with your appliance en 95 1 5 12 6 7 8 9 10 15 18 19 20 21 22 17 13 2 3 4 16 14 11 ...
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