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ENGLISH
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PRODUCTION CHARACTERS
Electric pressure cooker is an innovation and microcomputer intelligent control
cooking appliance with integrated functions of pressure cooker, rice cooker and
stewing cooker, with an even more upgraded system. It will become an ideal cooker
for modern family in the future.
Integrated function, convenient operation
- Rice, porridge, congee, soup, stew, bean, tendon, tenderlion, cake, pancake, duck,
steamed fish, nutritious stew (stew without water, stew deserts, stew black-bone),
etc.
- Program each function as defaulted working procedure rest on food and diet
character. Automatically cook food in delicious and automatically enter into warm
keeping when cooking is finished.
- 10-hour preset function; time will count down and automatically start to cook.
Fast cook, save resource
- Using high pressure (high temperature) to cook food faster, minimize power usage
and time.
- Save 15% time and 20% electricity compared to use rice cooker.
- Save more than 45% time and electricity compared to a normal rice cooker while
cooking porridge, stew and cook hard food.
Locked nutrition, healthy and clean
- Completely sealed cooking technology, fully reserve food nutrition and original
taste.
- Non Steaming vapor overflow in cooking and non over brim in porridge and soup
to keep surrounding clean.
Advanced structure, safe and reliable
- Safety setting for opening and closing the lid.
- Limited pressure security setting.
- Release pressure security setting.
- Limited temperature protecting setting over-temperature safety setting.
MODEL PCB-5751D
