EN
3
Contents
RECIPES TO TRY - CASHEW MUSH, ALMOND MUSH .............................................................................................................. 25
RECIPES TO TRY - APRICOT PUDDING, LEMON CREAM AND NUT PUDDING ..................................................................... 26
RECIPES TO TRY - CASHEW MILK, ALMOND MILK AND HEMP MILK .................................................................................... 27
RECIPES TO TRY - TOMATO DRESSING, PEANUT DRESSING AND ZUCCHINI DRESSING ................................................... 28
RECIPES TO TRY - ICE CREAM ................................................................................................................................................... 29
RECIPES TO TRY - FRUIT SMOOTHIES ....................................................................................................................................... 30
RECIPES TO TRY - SOY MILK ...................................................................................................................................................... 31
TECHNICAL DATA
originale
AND TAMPER
TL
.......................................................................................................................... 32
DISPOSAL NOTE ......................................................................................................................................................................... 33
CONTACTS AND CUSTOMER SERVICE ............................................................................................................. 34
INDEX .......................................................................................................................................................................................... 35
WARRANTY .................................................................................................................................................................................. 36
