Atag HI3271M, Руководство пользователя, Страница: 66 / 82

GB 26
Wok function*/**
Th e wok setting provides an optimal wok temperature, for both the
oil and the wok. After the beep the pan has reached its temperature,
the oil can be put in the pan and then the dish.
Dish Number
of people Maximum amount
of meat or fi sh /
vegetables Pan Zone
Meat, fi sh,
vegetables
1 - 2 300 g / 300 g Wokpan Ø 145
1 - 2 300 g / 300 g Wokpan Ø 180
3 - 4 600 g / 600 g Wokpan Ø 210
3 - 4 600 g / 600 g Wokpan Ø 260
1 - 2 300 g / 300 g Wokpan Ø 260 double
Searing function*/**
Th e searing setting provides the optimal searing temperature.
After the beep the pan has reached its temperature. Th e oil or butter
can be put into the pan and then the dish.
Dish Number
of people Quantity Pan Zone
Meat, fi sh
1 - 2 150 - 200 g Frying pan Ø 145
2 - 3 200 - 400 g Frying pan Ø 180
4 - 5 400 - 500 g Frying pan Ø 210
5 - 6 500 - 600 g Frying pan Ø 260
5 - 6 500 - 600 g Frying pan Ø 260 double
* Th is function works best with pans recommended by ATAG (please refer to
www.atag.nl).
** Th ese menu functions work best if they are started at the beginning of the cooking
process.
Cooking OPERATION