ZUG CombairSteamer V2000, Operating Instructions Manual

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8 Care and maintenance
8.3 Cleaning the baking tray
Non-stick properties can be adversely affected.
Do not use any abrasive, acidic or highly alkaline cleaning agents. Do not scour
the surface.
▸ Remove any soiling or residues of cleaning solution immediately.
8.4 Steam cleaning
The appliance must have cooled down before starting.
Remove accessories, cookware or other objects from the cooking space. Do not
leave the appliance unattended: the cooking space needs to be wiped during
cleaning.
How it functions
The cleaning programme «Steam cleaning» aids the removal of light soiling in the
cooking space. The cleaning effect is achieved through steam.
The cleaning programme guides you step-by-step through the steam cleaning process.
Fill the water tank with fresh water and slot into position in the water tank compart-
ment.
▸ Long touch the display.
– The start screen appears.
▸ Select the «Cleaning» application group and confirm with «OK», if required.
▸ Select «Steam cleaning» and confirm with «OK».
– The settings for «Steam cleaning» appear in the display.
▸ Set a delayed start, if required (see page 20).
▸ Press «Start» to start «Steam cleaning».
Removing the accessories and coarse soiling
▸ When the corresponding message appears in the display: Remove the accessories.
Remove the shelf guides and place them across the floor of the cooking space
during the cleaning process (see page 55).
▸ Confirm the message with «OK».
– The cooking space is cleaned with steam.
Wiping down the cooking space
▸ When the corresponding message appears in the display: wipe down the cooking
space and open the appliance door as far as its airing position.
▸ Confirm the message with «OK».
– The cooking space is dried.
– The following appears in the display: «Process finished».
8.5 Cleaning the appliance door
▸ Clean the appliance door with a soft cloth dampened with water and a little washing-
up liquid.
▸ Dry with a soft cloth.
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