33
32
STEpS aNd TimES fOr COOkiNg
warraNTy
Name of food
Примечания
Объем
продукта и
воды
Состояние
приготовленной
пищи после
остывания
естественным
образом
Продолжительность*
Beef
15-20
1/2
1/2
1/2
1/2
1/2
1/3
1/3
1/4
1/4
2/3
2/3
2/3
2/5
8-12
15-20
8-10
2-4
8-12
10-15
10-15
12-16
15-25
5-8
6-10
4-6
Chop
Meat and bone
are separated
Very mushy
Cut into
pieces
Cut into
pieces
Whole chicken
Cross-cutting
Pig elbow
Meat and bone
are separated
Chicken
Meat and bone
are separated
Well cooked
Well cooked
Well cooked
Well cooked
Well cooked
Well cooked
Very mushy
Well cooked,
good smell
Fish
Lamb
Rice
dumpling
Corn
Rice
Porridge
Mushy
Beans,
Lentils
Meat
Soups
Sweet
potato
* The time of gentle heat after steam spraying out steadily from the pressure-limit-
ing valve
1. ZANUSSI products meet the required European standards.
2. Our warranty does not apply to damages caused by typical wear and
tear over time, age or improper treatment.
3. Please contact your local dealer for more information.
Summary of Contents for ZPA31411AF
Page 1: ...PRESSURE COOKER USER S GUIDE...
Page 2: ...3 1 1 2 3 4 5 6 7 8 9 10 11 ZANUSSI EN12778 EN12893 1 ZPA31411AF ZPC31411AF 22 22 4 80 6 1...
Page 3: ...5 4 16 17 18 120 C 19 20 21 2 2 1 2 3 4 5 6 7 8 9 2 3 10 11 12 13 14 15 22 23 2...
Page 4: ...7 6 1 4 3 2 3 4 1 2 4 3 4 29 30 5 24 25 26 27 28 3 4 5...
Page 5: ...9 8 1 3 2 3 6 1 7 1 2 1 8 8 30 2 3 4 5 6 7...
Page 6: ...11 10 2 9 9 1 1 1 1 2 2 2 2...
Page 7: ...13 12 30 1 1 2 3 4 5 1 2 3 1 12 2 13 11 2 10 10 11 12 13 3...
Page 8: ...15 14 1 2 3 1 4 2 3 4 5 6 7...
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