Oven functions
Oven function
Application
Off position
The appliance is off.
Conventional Cook-
ing / Aqua Cleaning
To bake and roast on one oven level. The top and bottom heating
elements operate at the same time.
For more information about Aqua Cleaning, refer to the chapter
"Care and cleaning".
Bottom Heat
To bake cakes with crispy or crusty bottom. Only the bottom heat-
ing element operates.
Top Heat
To finish cooked dishes. Only the top heating element operates.
Grilling
To grill flat food items in small quantities in the middle of the shelf.
To make toast.
Clock functions
Minute End of Cooking
Use it to set an automatic switch-off time for an
oven function.
1.
Set an oven function and the temperature.
2.
Turn the knob for the timer as far as it
goes, then turn it to necessary time period.
3.
After the time period is completed, an
acoustic signal sounds. The appliance de-
activates.
Normal setting
: Turn the knob for the tim-
er to
. In this position you operate the appli-
ance manually. The Minute End of
Cooking is off.
Additional functions
Cooling fan
When the appliance operates, the cooling fan
activates automatically to keep the surfaces of
the appliance cool. If you deactivate the appli-
ance, the cooling fan continues to operate until
the temperature in the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or defec-
tive components can cause dangerous over-
heating. To prevent this, the oven has a safety
thermostat which interrupts the power supply.
The oven activates again automatically when
the temperature drops.
Helpful hints and tips
• The appliance has five shelf levels. Count the
shelf levels from the bottom of the appliance
floor.
• The appliance has a special system which
circulates the air and constantly recycles the
steam. With this system you can cook in a
steamy environment and keep the food soft
6
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Summary of Contents for ZOB12401
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