background image

4

SAFETY PRECAUTIONS

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be 

followed to reduce the risk of fire, electric shock and/or injury to persons, 

including the following:

• 

Read all instructions.

• 

This appliance is not intended for use by persons (including children) with 

reduced physical, sensory or mental capabilities, or lack of experience and 

knowledge, unless they are closely supervised and instructed concerning 

use of the appliance by a person responsible for their safety.

• 

Close supervision is necessary when any appliance is used by or near 

children. Children should be supervised to ensure that they do not play with 

the appliance.

• 

Do not touch hot surfaces. Use oven gloves.

• 

To protect against electric shock, do not immerse lead, plug or base in water 

or other liquid.

• 

Unplug from socket when not in use and before cleaning. Allow to cool 

before fitting or removing parts. To unplug, grasp the plug and remove from 

the socket. Never pull from the power lead.

• 

Vessel, lid and base may remain hot after unit is turned off. Allow to cool 

before handling. 

• 

Do not operate any appliance with a damaged power lead or plug, or 

after the appliance malfunctions or has been dropped or damaged in any 

manner. Power lead replacement and repairs must be conducted by the 

manufacturer, its service agent or similarly qualified persons in order to 

avoid creating a hazard. Call the customer service number provided for 

information on examination, repair or adjustment.

• 

The use of accessory attachments not recommended by the appliance 

manufacturer may cause injuries.

• 

Do not use outdoors.

• 

Do not let the lead hang over edge of the table or counter, or touch hot 

surfaces, including the hob.

• 

Do not place on or near hot gas or an electric burner, or in a heated oven. 

• 

Extreme caution must be used when moving an appliance containing hot oil 

or other hot liquids.

• 

To disconnect the appliance, turn controls to OFF ( ) and then remove plug 

from wall socket. To unplug, grasp the plug and remove from the socket. 

Never pull from the power lead. 

• 

Intended for countertop use only.

• 

WARNING! 

Spilt food can cause serious burns. Keep appliance and lead 

away from children. Never drape lead over edge of counter, never use a plug 

socket below counter level, and never use with an extension lead. 

• 

This appliance is not intended for deep-frying foods.

• 

Do not use appliance for anything other than intended use. Severe injury 

may result from any misuse. 

• 

CAUTION: 

Avoid scalding from steam by holding lid in a position that directs 

steam away from the hand and body.

SAVE THESE INSTRUCTIONS

Summary of Contents for ICBWGSC200S-UK

Page 1: ...1 U S E C A R E G U I D E...

Page 2: ...Wolf Gourmet product We look forward to being part of your kitchen for years to come Wolf Gourmet countertop appliances are created with the attention to detail you have come to expect from Wolf With...

Page 3: ...e you to register your Wolf Gourmet appliance It is important to us that you get the most out of your products By registering you will Become a Wolf Gourmet culinary insider Have ongoing support from...

Page 4: ...tions or has been dropped or damaged in any manner Power lead replacement and repairs must be conducted by the manufacturer its service agent or similarly qualified persons in order to avoid creating...

Page 5: ...or being tripped over Other Consumer Safety Information SAFETY PRECAUTIONS Recycling the Product at the End of Its Service Life The wheelie bin symbol marked on this appliance signifies that this equi...

Page 6: ...Rating Plate 9 Time Temperature Knob 10 Timer Button 11 Base 12 Probe 12a Temperature Probe Insert into Food or Water 12b Plug End Insert into Probe Jack 13 Probe Jack 14 Steam Basket with Handles CA...

Page 7: ...turn OFF the selected mode The light will be illuminated in red and a chime will sound when the cycle starts START STOP is also used to engage or turn off the timer 7 Mode Selector Rotate selector to...

Page 8: ...Cooking Modes Slow Cook Manual Meal Timer Programme Rice Steam Sous Vide Function Buttons Start Stop Timer Back LCD Icons 1 Programme 2 Programmes Cook Time Setting Time Cycle 1 2 Cooking Temperature...

Page 9: ...he desired internal temperature This setting is best when cooking foods that may be at risk of overcooking such as lean cuts of meat or whenever food temperature is the desired test for whether the fo...

Page 10: ...he heat to prevent overcooking Ideal for large cuts of meat or poultry and meat and vegetable combinations X X 1 Programme Set 1 heat and time cycle Following a recipe with a specific heat level and t...

Page 11: ...he knob left or right to select a heat setting Release the knob when the heat setting is selected The setting and START STOP button will start to flash 4 Press the START STOP button to start cooking A...

Page 12: ...right to increase or to the left to decrease the cooking time The time can be adjusted in 30 minute increments with a minimum cooking duration of 4 hours and a maximum cooking duration of 12 hours 5...

Page 13: ...n once 5 Once the selected heat setting becomes solid the flashing and 00 00 will be displayed Adjust the time setting by turning the knob to the right to increase or to the left to decrease the time...

Page 14: ...If the START STOP button is pressed before the display stops flashing it will go to the next step in the setting process 4 Once the Two Programmes icon becomes solid flashing Cycle One and the heat se...

Page 15: ...splay the selected heat setting and both the cycle cooking time and the total cooking time 9 When the CYCLE 1 cooking time is complete a short chime will sound indicating the end of CYCLE 1 The unit w...

Page 16: ...the flashing Probe and the default temperature of 68 C will be displayed Adjust the temperature setting by turning the knob to the right to increase or to the left to decrease the desired temperature...

Page 17: ...ll check if the food is cooked 1 to 2 hours earlier than the recipe indicates Thaw any meat or poultry before slow cooking Do not slow cook without some liquid in the vessel At least 2 5 cm of liquid...

Page 18: ...the timer will count up 8 Press the START STOP button at any time during cooking to turn off the unit NOTE If the START STOP button is not pressed during the cooking cycle or WARM setting the unit wil...

Page 19: ...ture is rising 6 When the preheat temperature is reached the arrow will disappear The appliance will beep and the timer will start counting down 7 Add food to the steam basket and steam until it is ap...

Page 20: ...ne head 340 450 g 16 18 minutes Carrots cut into 5 cm pieces 450 g 8 10 minutes Cauliflower florets from one head 680 900 g 18 22 minutes Corn on the cob halved 4 ears 18 20 minutes Green beans 450 g...

Page 21: ...lid foods should be sealed in a heat safe bag that is labelled safe for sous vide Eggs or custards can be cooked in tightly sealed glass jars 1 Add water to the vessel allowing for food and at least 2...

Page 22: ...th the probe The unit will continue to display the probe temperature for the remainder of the cooking time 8 If desired set the timer Press TIMER to begin the count up timer The LCD screen will displa...

Page 23: ...is desirable or use the water displacement method Food may be sealed in bags in advance and stored in the refrigerator overnight or in the freezer to save time before cooking To reduce the time requi...

Page 24: ...well done 1 4 1 8 kg 85 C 8 to 10 hours Tenderloin medium 0 7 0 9 kg 63 C 2 to 4 hours Loin medium 0 9 1 4 kg 66 C 3 to 4 hours Boneless chops medium 2 cm thick 60 C 1 to 2 hours Bone in chops medium...

Page 25: ...m pieces 85 C 30 to 45 minutes Cauliflower small florets 85 C 1 to 1 1 2 hours Cherry or grape tomatoes halved 85 C 20 to 30 minutes Corn on the cob 85 C 30 to 45 minutes Mushrooms halved 91 C 1 hour...

Page 26: ...Appliance Wipe inside walls and bottom of appliance with a damp soapy cloth Stainless Steel Vessel Allow vessel to cool before washing Hand wash in warm soapy water with a sponge dishcloth or plastic...

Page 27: ...trademarks or registered trademarks are property of their respective owners in the United States and other countries Troubleshooting Prb is flashing Probe is not inserted Please check connection Err 1...

Page 28: ...840332500 03 20 Distributed by Sub Zero Wolf Ltd 0208 418 3800 subzero wolf co uk 9 The Street Heybridge Maldon CM9 4XB...

Reviews: