9
User Manual WMF 2000 S
Introduction and General information
Glossary
Term
Explanation
•
Listings, selection options
•
Individual steps
Text in italics
Description of coffee machine state and / or explanations of
automatic steps.
sec
Seconds
min
Minutes
Steam Milk
Automatic steam dispensing through the Steam Milk outlet.
1-Step
Beverages are dispensed and ready to drink with one push of a
button.
2-Step
In the first step, the Steam Milk outlet is used to make milk and
milk foam. In the second step, coffee and chocolate beverages
are dispensed with a push of a button, and the beverage
components are mixed manually.
Dual Milk
In the optional Dual Milk version, 1-Step and 2-Step beverages
can be made with just one coffee machine.
Override function
Milk can be heated or foamed without automatic shut-off, up to a
maximum milk or foam temperature of 90 °C.
Barista
Professional coffee server
Choc
Hot chocolate
Decaf
Decaffeinated coffee
Dispensing options
Start-Stop: dispensing runs up to the set amount and can be
stopped by pressing the button again.
Free-Flow: dispensing runs for as long as the button is held.
Metered: the set volume is dispensed.
Beverage dispensing Dispensing coffee, hot water or Choc beverages
Main tap
Water stop cock, angle valve
Carbonate hardness Quoted in gpg (°dKH). The water hardness is a measure of the
calcium dissolved in the water.
Milk system
Combi spout, milk nozzle and milk hose
Mixer system
Complete module, mixer with portion controller for Choc
O-rings
Seals
Preinfusion
Prior to brewing, coffee is briefly infused in order to ensure a
more intense release of its aromatic substances.
Pressing
Automatic pressing of coffee grounds prior to brewing.
Capacity
For example performance of the water filter in litres of water it
can filter
Grounds chute
See grounds disposal through counter, chapter 2.13
Self-service
Self-service customer operation
Rinsing
Intermediate cleaning
Twin-Choc
Divided hopper for two types of Choc.
Supplies
Components of a recipe for a beverage, in addition to coffee,
such as milk, milk foam, Choc.
