8
4. Mains Input voltage
220~240Vac model
100~120Vac model
5. Mains Frequency
50-60Hz
6. Supply Current
0.8 Amps
7. Power Loading
180 Watts
8. Heating Element
240Vac model, 80 Watts, 0.36 Amps
110Vac model, 80 Watts, 0.73 Amps
9. Refrigeration compressor
240Vac
model, 180 Watts, 0.75 Amps
110Vac
model, 180 Watts, 1.60 Amps
10. Insulation classification
Class I
11. Nett Weight
87 kg
12. Enclosure IP rating
IP21
13. Humidity
10% - 90%
14. CO
2
Max Gas Pressure PS
300kPa – 3Bar
15. CO
2
Regulated Pressure
50kPa – 300kPa / 0.5 –3Bar
16. Operating Temperature TS
5°C – 38°C (41°F to 100°F)
17. Refrigerant
R134a
18. Refrigerant mass
131g
19. Refrigerator Climate Class
SN - T
20. Atmospheric pressure
86kPa – 106kPa
21. Fermentation Temperature
10-26°C (50-79°F), 50kPa – 300kPa, 0.5 – 3Bar
22. Refrigeration Temperature
2°C (35.6°F)
23. LED Lamp
12Vdc, 20mA
7.0 OTHER INFORMATION
These instructions for use outline general safety
guidelines for the correct operation of the WilliamsWarn
Personal Brewery System
Place the WilliamsWarn Personal Brewery upright on a
flat, even and stable surface. Make sure it doesn’t block
a passage.
Take care when moving the brewery. The wheels on the
base allow the user to move the brewery on a flat surface
in a straight line. Take care when moving the machine in
another direction.
The refrigeration system will emit warm air from the
ventilation ducts on the Brewery Tower. Ensure adequate
air flow for the ventilation system so that air is not
blocked or looped back.
Clear all spills from the surrounding floor in order to
maintain hygiene. Clean the drip tray regularly.
The brewery tower panels may be removed for maintenance.
Ensure only an approved service agent has access to the
internal parts in the brewery tower.
Do not try to open the tank lid or valve (or take sediment
bottle off without closing the tank valve) while under
pressure. Always relieve pressure before opening the
tank. Check the variable pressure relief valve (VPRV)
regularly to ensure that it is not blocked.
8.0
SYMBOLS AND DEFINITIONS
Fragile. Handle with care.
Operate within 5°C to 40°C with a maximum
allowable humidity of 90%
Store and transport within the temperature range
of 10°C (50°F) to 50°C (122°F) and 70°C (158°F)
for 24 hours.
Material can be recycled.
Z1696
C-Tick marked as supplier’s declaration of
conformity to the Radio telecommunications Act
1992 Section 182
Read instructions before use
Lot number
Product Serial number
Date of manufacture
This appliance is compliant to Restriction
Hazardous Substances Directive RoHS 2011/65/
EU in electrical and electronic equipment with
the WEEE Directive.
Under the European Directive 2002/96/EC this
electrical appliance must not be disposed of to
normal waste.
Disposal: Extreme care must be taken when
disposing of your old appliances to avoid
hazards. The refrigerant gas must be safely
removed. Your authorised repairer will be able to
give advice on environmentally friendly methods
of disposing of your old appliance.
This appliance is compliant to Restriction
Hazardous Substances Directive RoHS 2011/65/
EU in electrical and electronic equipment.
Ingress protection IP21: Note: Protected
against solid objects greater than 12.5mm,
Protected against dripping water from vertical:
limited ingress may occur.
Electrical Hazard, entry by qualified service
personnel is required.
IP21
