7
Surface cooking area
(pp. 11 and 14)
Electronic oven control
(p. 18)
Automatic
oven light
switch
(pp. 52, 56)
Broil element
(not shown)
(p. 26)
Bake element
(p. 26)
1
2
3
4
5
6
7
8
0
9
BROIL
BAKE
CLEAN
BROIL
BAKE
ROAST
CONVECT
FULL
MEAL
COOK
TIME
STOP
TIME
OVEN
LIGHT
CLOCK
SET START
•
SET START
•
CANCEL
TIMER
CANCEL
OFF
CONVECTION
EASY CONVECT CONVERSION
MEATS
BAKED
GOODS
OTHER
FOODS
START
LOCK
CONTROL
HR
HR MIN
MIN
MIN
MIN SEC
SEC
NIGHT LIGHT
NIGHT LIGHT
DELAY
SET
RAISING
BREAD
O
F
ON
COOK
DEHYDRATE
TIME
COOK TEMP
CLEAN TIME
STANDARD
ENTER
CONVECTION
PROBE
PROBE TEM
P
TEMP
FOOD AT
CHECK
TIME
START
TIME
STOP
START
LOCK
?
LOCKED
CONTROL
DOOR
CLOSE
EASYCONVECT
MAXI
••
ECONO
•
HALOGEN
HALOGEN
OFF
HI
LO
MED
M
ED
HI
M
ED
LO
FRONT
OF
F
HI
SI
NG
LE
LO
LO
DU
AL
HI
REAR
REAR
OF
F
HI
LO
M
ED
M
ED
H
I
M
E
D
L
O
FRO
NT
FRONT
OF
F
HI
LO
M
ED
M
ED
H
I
M
E
D
L
O
REAR
REAR
REAR
FRONT
OFF
H
I
LO
MED
M
E
D
H
I
M
E
D
L
O
FRONT
OFF
H
I
LO
MED
M
E
D
H
I
M
E
D
L
O
OFF
H
I
LO
MED
M
E
D
H
I
M
E
D
L
O
OFF
H
I
S
IN
G
L
E
LO
LO
D
U
A
L
H
I
REAR
Oven vent
(p. 9)
Surface cooking
area controls
(p. 11)
Model and
serial number
plate
(p. 3)
Anti-tip bracket
(p. 10)
Removable storage
drawer
(p. 9)
Left front
control knob
(pp. 11 and 54)
Left rear
control knob
(pp. 11 and 54)
Right rear
control knob
(pp. 11 and 54)
Right front
control knob
(pp. 11 and 54)
Surface cooking area controls
This section tells you what features your range has and where they are located. It
also discusses some convenience features that you should know about, but which
are not needed to operate the range. Please review this information before using
your range. To help you find information on specific parts or features quickly, page
references are included.
Feature locations
(Slide-in models)
P
arts and Features