Settings
Bakery products
/
Sweet biscuits
and pastries
Spitzbuben (jam
biscuits)
Bake 1 level
150–160 °C
Yes
7–20 mins.
2
Bake 2 levels
1+3
Zimtsterne (cinnamon
star cookies)
Bake 1 level
160–180 °C
Yes
8–12 mins.
2
Bake 2 levels
140–160 °C
5–15 mins.
1+3
Yeast pastries
Professional baking
180–200 °C
No
15–35 mins.
2
1+3
Bake
170–190 °C
Yes
15–30 mins.
2
Savouries
Aperitif nibbles, fresh
Professional baking
190–210 °C
No
20–30 mins.
2
1+3
Bake
200–210 °C
Yes
10–25 mins.
2
Bruschetta
Bake
200–220 °C
Yes
5–10 mins.
2
11
Summary of Contents for 23009
Page 1: ...Easy Cook Combair Steam SE Combi steam cooker ...
Page 34: ...Notes 34 ...
Page 35: ...35 ...
