SM/SMW Oven Care and Use Manual
Convection Oven Operation
U
Timed Cooking Feature Operation
OVEN
TIMED
325
°
CONV
4
:
22
°
CONV
CONV
325
°
PREHEAT
CONV
100
°
ON
4
:
15
OVEN
TIMED CONV
ON
PREHEAT
100
°
PREHEAT
0
:
00
COOK
100
°
CONV
TIMED
OVEN
ON
WHAT YOU WILL SEE
To Start Now and Stop Automatically:
Note:
Before using timed cooking, make sure the clock is set to the correct time of day, see Page 8.
WHAT YOU WILL DO
1. Touch
BAKE,
CONVECTION
or
CONVECTION ROAST
. The selected mode
will appear in the display.
2. While mode flashes, touch number pads to
select desired oven temperature from 200
°
to 550
°
F (94º to 290ºC).
Example: touch 3, 2, 5 for 325
°
F.
After 3 seconds the oven starts heating.
3. Touch
COOK TIME
.
4. While mode flashes, touch number
pads to enter cooking time (from 5 minutes
to 11 hours and 55 minutes).
Example: touch 1, 3, 0 to set
1 hour 30 minutes.
After 3 seconds the time of day (4:15) will
reappear.
When oven is preheated, the display will show
time of day, oven temperature, oven and
TIMED
.
If you touch
STOP TIME
, the time the oven will
turn off displays momentarily and then returns to
the time of day.
PREHEAT
1 30
100
°
OVEN
TIMED CONV
ON
H R
The Timed Cooking functions use the clock to automatically turn off the oven. Food left in the
oven after it has turned off may overcook due to residual heat in oven.
CLOCK
OVEN
LIGHT
TIMER 1
TIMER 2
COOK
TIME
STOP
TIME
BAKE
SELF
CLEAN
OFF
BROIL
CONVECTION
CONVECTION
ROAST
1
3
0
9
8
7
4
5
6
2
Page 24
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